Thon In Rotem Curry
Packaged product Autres aliments M Classic
Thon In Rotem Curry contains 124 kcal per 100 g. A serving, 1 portion, 185 g (185 g) provides about 229 kcal.
Roughly 44 % of its calories come from fat, with 43 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 2 g | |
| Added sugars L | 5,3 g | 11 % |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43 %
- Carbohydrates 13 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gabove the median for autres aliments (median 7 g)
- Fiber1 gbelow the median for autres aliments (median 1,9 g)
- Sugars2 gbelow the median for autres aliments (median 3,4 g)
- Fat6 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat3 gabove the median for autres aliments (median 1,9 g)
- Sodium393 mgabove the median for autres aliments (median 240 mg)
- Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M Classic
- Barcode
- 7613312224519
- Quantity
- 185g
- Label serving
- 1 portion (185 g)
- Category
- Thon au curry rouge
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bonite à ventre rave carondelles de pommes de terre 16%, eau, huile de tournesol, pâte Massaman (piment, all, échalotes, SC-zertifizierten nachhaltigen Fischerei. | Pêche durable selon le référentiel MSC. Da pesca s elle, galanga, peau de combava), sucre, sel de cuisine, amidon modifié, épaississant: gomme guar, colorant Og MSC-C-50841 www.m-check.ch Tallande avec du thon océan Indien Ouest TH 2077 hameçons. Distribution/Distribuzione: Fance SAS, F-74160 Archamps M-INFOLINE Ohne Kühlung haltbar. Nach CH-0800 84 0848 im Kühlschrank aufbewahres www.migros.ch konsumieren. réfrigération ssenschafts-Bund, CH-8031 Zürich MIGROS Se conserve sans réfrig 1551.393 conserver au réfrigérateur et c dement.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolSucreSel
Frequently asked questions
How many calories are in Thon In Rotem Curry?
100 g of Thon In Rotem Curry has 124 kcal. Serving, 1 portion, 185 g (185 g): about 229 kcal.
Is Thon In Rotem Curry high in protein?
Thon In Rotem Curry contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 24,1 g in serving, 1 portion, 185 g (185 g). About 43 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).
How many carbs are in Thon In Rotem Curry?
Thon In Rotem Curry has 4 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thon In Rotem Curry?
Thon In Rotem Curry contains 6 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Thon In Rotem Curry?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613312224519. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.