Thai - Suppe

Packaged product Repas et plats ja!

Thai - Suppe contains 32 kcal per 100 g. A serving, 200 g (200 g) provides about 64 kcal.

Roughly 48 % of its calories come from carbohydrates, with 35 % from fat and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 153 kcal per 100 g across 2 121 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thai - Suppe by ja!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
32kcal per 100 g
1,3 gprotein
3,7 gcarbohydrates
1,2 gfat
64kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,4 g 2 %
Sodium L 440 mg 19 %
Total carbohydrates L 3,7 g 1 %
Dietary fiber not reported
Total sugars L 0,9 g
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 48 %Fat: 35 %32kcal / 100 g
  • Protein 17 %
  • Carbohydrates 48 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,3 gin the lowest quarter of repas et plats (median 6,7 g)
  • Sugars0,9 gin the lowest quarter of repas et plats (median 1,8 g)
  • Fat1,2 gin the lowest quarter of repas et plats (median 6 g)
  • Saturated fat0,4 gin the lowest quarter of repas et plats (median 1,8 g)
  • Sodium440 mgabove the median for repas et plats (median 394 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ja!
Barcode
4337256277143
Label serving
200 g
Category
Repas
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
crema di zucca al limone Cucinato 31 0,7 g 2,9 g 1,9 g
Fagiolini in umido La Spiga 34 1,8 g 3,4 g 1,5 g
Tris di verdure Chef a casa 34 2,3 g 5,2 g 0,4 g
Seasoned gravy & premium thin sliced seasoned roast beef sandwich Papa Charlie's Inc. 30 9,9 g 1,3 g 1,3 g
Łagodny krem z dyni Carrefour 29 0,79 g 3,6 g 1,1 g
Petits légumes façon minestrone Jardin Bio 35 1,5 g 5 g 0,5 g
Ready Meal Spaghetti Marinara Miracle Noodle 29 0 g 4,3 g 1,4 g
Thaise Wokgroenten Albert Heyn 29 1,5 g 4,1 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thai - Suppe?

100 g of Thai - Suppe has 32 kcal. Serving, 200 g (200 g): about 64 kcal.

How much protein is in Thai - Suppe?

Thai - Suppe contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,6 g in serving, 200 g (200 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 6,7 g).

How many carbs are in Thai - Suppe?

Thai - Suppe has 3,7 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai - Suppe?

Thai - Suppe contains 1,2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Thai - Suppe?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256277143. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.