Thai Basil Chilli Stir Fry Paste
Packaged product Autres aliments Ayam
Thai Basil Chilli Stir Fry Paste contains 87 kcal per 100 g. A serving, 1 portion, 46 g (46 g) provides about 40 kcal.
Roughly 58 % of its calories come from carbohydrates, with 29 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86,8 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat | not reported | |
| Sodium L | 1 290 mg | 56 % |
| Total carbohydrates L | 12,6 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,4 g | |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 58 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gbelow the median for autres aliments (median 7 g)
- Sugars10,4 gabove the median for autres aliments (median 3,4 g)
- Fat2,8 gbelow the median for autres aliments (median 6,5 g)
- Sodium1 290 mgin the top quarter of autres aliments (median 240 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ayam
- Barcode
- 9556041640268
- Label serving
- 1 portion (46 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Shoarma z kurczaka Kuchnia Vikinga | 87 | 10,1 g | 7 g | 2 g |
| Rose Turkish Delight Melbourne Chocolate | 87 | 1 g | 13,7 g | 3,2 g |
| Déli' pause vanille Délisse | 87 | 2,7 g | 12 g | 3 g |
| Déli' pause fraise Délisse | 87 | 2,7 g | 12 g | 3 g |
| Victorian Wild Caught Blacklip Abalone Manson Australia | 87 | 18,3 g | 1,9 g | 0,5 g |
| Twister Island Paddle Pop | 87 | 0,14 g | 20 g | 0,43 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Basil Chilli Stir Fry Paste?
100 g of Thai Basil Chilli Stir Fry Paste has 87 kcal. Serving, 1 portion, 46 g (46 g): about 40 kcal.
How much protein is in Thai Basil Chilli Stir Fry Paste?
Thai Basil Chilli Stir Fry Paste contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,3 g in serving, 1 portion, 46 g (46 g). About 13 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Thai Basil Chilli Stir Fry Paste?
Thai Basil Chilli Stir Fry Paste has 12,6 g of total carbohydrates per 100 g, including 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Basil Chilli Stir Fry Paste?
Thai Basil Chilli Stir Fry Paste contains 2,8 g of fat per 100 g.
How much sodium is in Thai Basil Chilli Stir Fry Paste?
100 g contains 1 290 mg of sodium, 56 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9556041640268. License: ODbL 1.0 (Open Food Facts). Source record dated 7 septembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.