Tex Mex 4 Dips Selected Favourites
Packaged product Soupes et sauces Tesco
Tex Mex 4 Dips Selected Favourites contains 175 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 88 kcal.
Roughly 82 % of its calories come from fat, with 13 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 175 kcal | |
| Total fat L | 15,6 g | 20 % |
| Saturated fat L | 4,4 g | 22 % |
| Sodium L | 228 mg | 10 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 2,6 g | |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 13 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gabove the median for soupes et sauces (median 2,1 g)
- Fiber1,4 gabove the median for soupes et sauces (median 1 g)
- Sugars2,6 gbelow the median for soupes et sauces (median 3,6 g)
- Fat15,6 gin the top quarter of soupes et sauces (median 2,9 g)
- Saturated fat4,4 gin the top quarter of soupes et sauces (median 0,8 g)
- Sodium228 mgin the lowest quarter of soupes et sauces (median 424 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 03451977
- Label serving
- 1 serving (50 g)
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Acai Sauce Bazzar | 175 | 0,5 g | 40,5 g | 1,5 g |
| Housin sauce Jade Phoenix | 175 | 2 g | 33,6 g | 2,9 g |
| Sausage Gravy Jimmy Dean | 175 | 3,2 g | 7,9 g | 15,9 g |
| Blueberry, Sumac, Cinnamon Hot Sauce Tannenbaums | 175 | 0 g | 45 g | 0 g |
| Korean B.B.Q. Sauce, Galbi Sauce, Mild Wang | 175 | 2,5 g | 35 g | 2,5 g |
| Diane Sauce Asda | 175 | 3,3 g | 11,3 g | 12,8 g |
| Nut Free Satay Sauce Tesco Free from | 175 | 5,1 g | 16 g | 9,3 g |
| Pineapple coconut mango tequila sauce Fischer & Wieser | 175 | 0 g | 45 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tex Mex 4 Dips Selected Favourites?
100 g of Tex Mex 4 Dips Selected Favourites has 175 kcal. Serving, 1 serving, 50 g (50 g): about 88 kcal.
How much protein is in Tex Mex 4 Dips Selected Favourites?
Tex Mex 4 Dips Selected Favourites contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,2 g in serving, 1 serving, 50 g (50 g). About 5 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2,1 g).
How many carbs are in Tex Mex 4 Dips Selected Favourites?
Tex Mex 4 Dips Selected Favourites has 5,5 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tex Mex 4 Dips Selected Favourites?
Tex Mex 4 Dips Selected Favourites contains 15,6 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in Tex Mex 4 Dips Selected Favourites?
100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 03451977. License: ODbL 1.0 (Open Food Facts). Source record dated 5 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.