Tesco Half Fat Mozzarella
Packaged product Produits laitiers et oeufs Tesco
Tesco Half Fat Mozzarella contains 164 kcal per 100 g. A serving, 30 g (30 g) provides about 49 kcal.
Roughly 49 % of its calories come from fat, with 49 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 333 kcal per 100 g across 11 652 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 164 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 6,6 g | 33 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 0,7 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 49 %
- Carbohydrates 2 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gbelow the median for produits laitiers et oeufs (median 21,4 g)
- Sugars0,7 gabove the median for produits laitiers et oeufs (median 0,5 g)
- Fat9 gin the lowest quarter of produits laitiers et oeufs (median 26,7 g)
- Saturated fat6,6 gin the lowest quarter of produits laitiers et oeufs (median 17 g)
- Sodium160 mgin the lowest quarter of produits laitiers et oeufs (median 643 mg)
- Protein per 100 kcal12,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Low Fat Mozzarella Soft Cheese (Milk), Acidity Regulator (Citric Acid)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burguitos original Burgo de Arias | 164 | 11 g | 3 g | 12 g |
| Queso fresco especial plancha INDUSTRIAS LACTEAS SAN VICENTE S.L. | 164 | 10,2 g | 3,6 g | 12,1 g |
| Santa lucia light mozzarella Galbani | 164 | 19 g | 1,7 g | 9 g |
| Queso fresco San Vicente | 164 | 10,2 g | 3,6 g | 12,1 g |
| Queso fundido light Tranchettes | 164 | 18,5 g | 5,5 g | 7,5 g |
| Light Spreadable Cheese Milbona | 164 | 14,2 g | 4,9 g | 9,4 g |
| queso fresco burgos Burgo de Arias | 164 | 11 g | 3 g | 12 g |
| Original White Cheese Arla Apetina | 164 | 16 g | 0,6 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tesco Half Fat Mozzarella?
100 g of Tesco Half Fat Mozzarella has 164 kcal. Serving, 30 g (30 g): about 49 kcal.
Is Tesco Half Fat Mozzarella high in protein?
Tesco Half Fat Mozzarella contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 6 g in serving, 30 g (30 g). About 49 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 21,4 g).
How many carbs are in Tesco Half Fat Mozzarella?
Tesco Half Fat Mozzarella has 0,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tesco Half Fat Mozzarella?
Tesco Half Fat Mozzarella contains 9 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Tesco Half Fat Mozzarella?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000060560. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.