Tavellino

Packaged product Sucres et desserts Dal Colle

Tavellino contains 352 kcal per 100 g. A serving, 35 g (35 g) provides about 123 kcal.

Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 432 kcal per 100 g across 2 424 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tavellino by Dal Colle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
5,5 gprotein
46 gcarbohydrates
15 gfat
123kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 15 g 19 %
Saturated fat L 10 g 50 %
Sodium L 124 mg 5 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 2,4 g 9 %
Total sugars L 34 g
Added sugars L 48,5 g 97 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 54 %Fat: 40 %352kcal / 100 g
  • Protein 6 %
  • Carbohydrates 54 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gbelow the median for sucres et desserts (median 5,7 g)
  • Sugars34 gbelow the median for sucres et desserts (median 38,3 g)
  • Fat15 gbelow the median for sucres et desserts (median 19 g)
  • Saturated fat10 gabove the median for sucres et desserts (median 7,2 g)
  • Sodium124 mgabove the median for sucres et desserts (median 120 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dal Colle
Barcode
8004970136150
Quantity
210 g
Label serving
35 g
Category
Snacks sucrés
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pan di Spagna 47 % (Farina di - _frumento_ tenero tipo '00', Zucchero, _Uova_, Acqua, Sciroppo di glucosio, Emulsionanti: mono e digliceridi degli acidi grassi, Olio di semi di girasole, Proteine del _latte_, Agenti lievitanti: pirofosfato di sodio-carbonato acido di sodio-carbonato acido d'ammonio, Sale, Aromi naturali), Crema al cacao magro 35% (Sciroppo di glucosio, Zucchero, Acqua, Oli e grassi vegetali: cocco, girasole, burro di cacao; Cacao magro in polvere 12%, _Latte_ in polvere, Amido di _frumento_, Sale, Aromi naturali), Copertura al cacao magro 18% (Zucchero, Grassi vegetali: cocca, burro di cacao; Cacao magro in polvere 15% , Emulsionanti: lecitina di _soia_).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufSirop de glucoseHuile de tournesolSelBeurre de cacao

Similar products

FoodCaloriesProteinCarbsFat
Dragolo Haribo 352 3,7 g 83 g 0,5 g
Mini anice Zàini 352 0 g 88 g 0 g
Bombón naranja y chocolate Dia 352 2,7 g 33,4 g 19,5 g
Frolletti farciti al cioccolato Frolla e frutta 352 10,7 g 36,5 g 15 g
Frolletti farciti con confettura Frolla e frutta 352 10,7 g 36,5 g 15 g
Dolce Antico forno lucano 352 10,7 g 36,5 g 15 g
Hariween Haribo 352 4,2 g 83 g 0,5 g
World mix Haribo 352 4,2 g 80 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tavellino?

100 g of Tavellino has 352 kcal. Serving, 35 g (35 g): about 123 kcal.

How much protein is in Tavellino?

Tavellino contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,9 g in serving, 35 g (35 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Tavellino?

Tavellino has 46 g of total carbohydrates per 100 g, including 2,4 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tavellino?

Tavellino contains 15 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Tavellino?

100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8004970136150. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.