Tagliatelle

Packaged product Boissons Piemontese

Tagliatelle contains 367 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 15 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for boissons on FoodFactly (350 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tagliatelle by Piemontese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
13,6 gprotein
68 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 4 g 5 %
Saturated fat L 1,2 g 6 %
Sodium L 30,4 mg 1 %
Total carbohydrates L 68 g 25 %
Dietary fiber not reported
Total sugars L 3,1 g
Added sugars L 0 g 0 %
Protein L 13,6 g 27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 75 %Fat: 10 %367kcal / 100 g
  • Protein 15 %
  • Carbohydrates 75 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,6 gin the top quarter of boissons (median 12 g)
  • Sugars3,1 gin the top quarter of boissons (median 2,1 g)
  • Fat4 gin the top quarter of boissons (median 2 g)
  • Saturated fat1,2 gin the top quarter of boissons (median 0,5 g)
  • Sodium30,4 mgabove the median for boissons (median 16 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Piemontese
Barcode
8011987003665
Quantity
500 g
Category
Tagliatelle
Nutri-Score
A as computed by Open Food Facts

Ingredients

PASTA ALL'UOVO PRODUZIONE ARTIGIANALE TAGLIATELLE LAVORATE A MANO Inqredienti: semoja di GRANO duro.UOVA ( min.20 % ) cuocere in acqua bollente salata per 6 minuti, scolare, condire con olio d'oliva o salse di vostro gradimento. VALORI NUTRIZIONALI MEDI PER 100 g di prodotto ENERGIA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Tagliatelles bio La Cancalaise 367 14,8 g 65,8 g 4,1 g
Tagliatelles bio La Cancalaise 367 15,4 g 65,3 g 4,1 g
Талиатели с яйца Barilla 367 14 g 67,3 g 4 g
Tagliatelle Pirkka 367 13 g 68 g 3,8 g
Tagliatelle Coop 368 13 g 70 g 3,4 g
Tagliatelle ai funghi porcini Pastificio Temporin 366 13 g 76 g 0,9 g
Tagliatelle all'uovo Conad 366 15 g 66 g 4,3 g
Egg Tagliatelle (250 GR) La Molisana 366 15 g 66 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tagliatelle?

100 g of Tagliatelle has 367 kcal.

Is Tagliatelle high in protein?

Tagliatelle contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 12 g).

How many carbs are in Tagliatelle?

Tagliatelle has 68 g of total carbohydrates per 100 g, including 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tagliatelle?

Tagliatelle contains 4 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Tagliatelle?

100 g contains 30,4 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8011987003665. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.