Sushi
Packaged product Repas et plats Emperor Sushi
Sushi contains 160 kcal per 100 g. A serving, 1 serving, 350 g (350 g) provides about 561 kcal.
Roughly 56 % of its calories come from carbohydrates, with 23 % from protein and 21 % from fat (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 112 mg | 5 % |
| Total carbohydrates L | 21,9 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,1 g | |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 56 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,9 gbelow the median for repas et plats (median 10 g)
- Sugars5,1 gin the top quarter of repas et plats (median 2,6 g)
- Fat3,6 gin the lowest quarter of repas et plats (median 8,2 g)
- Saturated fat0,8 gin the lowest quarter of repas et plats (median 2,7 g)
- Sodium112 mgin the lowest quarter of repas et plats (median 425 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Emperor Sushi
- Barcode
- 9350904001841
- Label serving
- 1 serving (350 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Gyoza Dumplings O'smile | 160 | 8,2 g | 22,7 g | 4 g |
| Korean Fried Rice Kimchi And Bacon Ofood | 160 | 4,8 g | 28,3 g | 3,1 g |
| Teriyaki Pork with Pickled Vegetables & Sushi Rice Freshprep | 161 | 7,6 g | 21,8 g | 4,7 g |
| Shrimp Fried Rice Trader Joe's | 161 | 5,1 g | 27 g | 3,7 g |
| wholemeal SANDWICH Pilbara Bakehouse | 161 | 7,5 g | 18,8 g | 5,6 g |
| Prawn Hargow Dumplings Blue Wave | 161 | 4,6 g | 23 g | 5 g |
| Chili Chicken Dumpling Mr Dumpling | 161 | 8,8 g | 20 g | 4,4 g |
| Sweet & Spicy Korean Sushi Tacos TOOTOOMOO | 161 | 3,9 g | 27,2 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sushi?
100 g of Sushi has 160 kcal. Serving, 1 serving, 350 g (350 g): about 561 kcal.
How much protein is in Sushi?
Sushi contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 31,2 g in serving, 1 serving, 350 g (350 g). About 23 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Sushi?
Sushi has 21,9 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sushi?
Sushi contains 3,6 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Sushi?
100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9350904001841. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.