Supreme

Packaged product Sucres et desserts kool

Supreme contains 542 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (515 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Supreme by kool, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
6,1 gprotein
59 gcarbohydrates
31 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 31 g 40 %
Saturated fat L 15 g 75 %
Trans fat L 0,1 g
Cholesterol L 13 mg 4 %
Sodium L 200 mg 9 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 1,3 g 5 %
Total sugars L 53 g
Added sugars L 32 g 64 %
Protein L 6,1 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 52 %542kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber1,3 gin the lowest quarter of sucres et desserts (median 3,2 g)
  • Sugars53 gin the top quarter of sucres et desserts (median 34 g)
  • Fat31 gin the top quarter of sucres et desserts (median 27 g)
  • Saturated fat15 gbelow the median for sucres et desserts (median 17,9 g)
  • Sodium200 mgin the top quarter of sucres et desserts (median 100 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
kool
Barcode
6133414008509
Quantity
40 g
Category
Gaufrettes farcies au chocolat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, eau, graisse végétale (huile de palme non hydrogénée, beurre de karité, huile de soja), pâte de noisette 15%, poudre de lait entier, poudre de lactosérum, poudre de [lait écrémé], farine de blé, glucose, poudre de cacao naturel, extrait de malt, sel. Additifs alimentaires : Émulsifiant (lécithine de soja E322, esters polyglycéroliques de l'acide ricinoléique), les poudres levantes (carbonate acide de sodium E500(ii), carbonate acide d'ammonium E503(ii)), arôme artificiel. Allergènes : Ce produit contient des allergènes tels que le gluten, le [lait], contient des dérivés de soja. Peut contenir des traces des fruits à coques.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreNoisettesFarine de froment (blé)SelHuile de palme

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Party Ice Cream Kit Kat 543 3,5 g 62,9 g 31 g
Barquillos con cacao Gourmet 541 4,3 g 62 g 30 g
Haselnuss Schnitte Frankonia Chocolat 541 10 g 44 g 35 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Supreme?

100 g of Supreme has 542 kcal.

How much protein is in Supreme?

Supreme contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein.

How many carbs are in Supreme?

Supreme has 59 g of total carbohydrates per 100 g, including 1,3 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Supreme?

Supreme contains 31 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Supreme?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6133414008509. License: ODbL 1.0 (Open Food Facts). Source record dated 18 juillet 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.