Sublime

Packaged product Sucres et desserts nestle

Sublime contains 545 kcal per 100 g. A serving, 40 g (40 g) provides about 218 kcal.

Roughly 56 % of its calories come from fat, with 37 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sublime by nestle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
545kcal per 100 g
9 gprotein
50,5 gcarbohydrates
34,1 gfat
218kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 545 kcal
Total fat L 34,1 g 44 %
Saturated fat L 15,9 g 80 %
Sodium L 332 mg 14 %
Total carbohydrates L 50,5 g 18 %
Dietary fiber not reported
Total sugars L 48 g
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 37 %Fat: 56 %545kcal / 100 g
  • Protein 7 %
  • Carbohydrates 37 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for sucres et desserts (median 5,6 g)
  • Sugars48 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat34,1 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat15,9 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium332 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
nestle
Barcode
7613036524667
Quantity
40g
Label serving
40 g
Category
chocolate-con-leche-con-mani
Packaging
wrapper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolate con leche (Azúcar, Manteca de cacao, Leche entera en polvo, Masa de cacao, Grasa vegetal, Suero deileche en polvo, Emulsionantes (Lecitina de soya y Esteres poliglicèridos de àcido ricinoléico interestenticado), Sal y Saborizante) y Mani. Puede contener gluten y nueces de árbol. Conservar en un lugar fresco y seco.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxSucreBeurre de cacaoSel

Frequently asked questions

How many calories are in Sublime?

100 g of Sublime has 545 kcal. Serving, 40 g (40 g): about 218 kcal.

How much protein is in Sublime?

Sublime contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 3,6 g in serving, 40 g (40 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Sublime?

Sublime has 50,5 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sublime?

Sublime contains 34,1 g of fat per 100 g, of which 15,9 g is saturated (80 % of the Daily Value).

How much sodium is in Sublime?

100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 avril 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613036524667. License: ODbL 1.0 (Open Food Facts). Source record dated 28 avril 2023. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.