Strooikaas

Packaged product Produits laitiers et oeufs Il Gusto dell'Italia

Strooikaas contains 506 kcal per 100 g. A serving, 5 g (5 g) provides about 25 kcal.

Roughly 64 % of its calories come from fat, with 36 % from protein and 0,4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 360 kcal per 100 g across 1 164 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strooikaas by Il Gusto dell'Italia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
506kcal per 100 g
45 gprotein
0,5 gcarbohydrates
36 gfat
25kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 506 kcal
Total fat L 36 g 46 %
Saturated fat L 25 g 125 %
Sodium L 920 mg 40 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Protein L 45 g 90 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Carbohydrates: 0,4 %Fat: 64 %506kcal / 100 g
  • Protein 36 %
  • Carbohydrates 0,4 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein45 gin the top quarter of produits laitiers et oeufs (median 25 g)
  • Sugars0,5 gin the top quarter of produits laitiers et oeufs (median 0,1 g)
  • Fat36 gin the top quarter of produits laitiers et oeufs (median 27,3 g)
  • Saturated fat25 gin the top quarter of produits laitiers et oeufs (median 17,9 g)
  • Sodium920 mgin the top quarter of produits laitiers et oeufs (median 643 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Il Gusto dell'Italia
Barcode
23076495
Quantity
250 g
Label serving
5 g
Category
Fromage râpé
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Queso rallado italiano Zanetti 506 45 g 0,5 g 36 g
zanetti Parmesan 40 gr Zanetti 507 43 g 0,5 g 37 g
Rapitalia (27% MG) Solo italia 507 43 g 0,5 g 27 g
Rapitalia Solo Italia 507 43 g 0,5 g 37 g
Gran' Grattugiato Casa azzurra 505 44 g 0 g 36 g
Paesano Egidio Galbani 499 43 g 3 g 35 g
Fromage râpé Séché Emilgrana 515 45 g 0,5 g 37 g
Parmesan gerieben Il Gusto Dell' Italia 516 46 g 0,5 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strooikaas?

100 g of Strooikaas has 506 kcal. Serving, 5 g (5 g): about 25 kcal.

Is Strooikaas high in protein?

Strooikaas contains 45 g of protein per 100 g (90 % of the 50 g Daily Value), or 2,3 g in serving, 5 g (5 g). About 36 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 25 g).

How many carbs are in Strooikaas?

Strooikaas has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strooikaas?

Strooikaas contains 36 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).

How much sodium is in Strooikaas?

100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 mai 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 23076495. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mai 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.