Stracciatella Lughurt

Packaged product Produits laitiers et oeufs Luve

Stracciatella Lughurt contains 140 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 94 kcal per 100 g across 257 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Stracciatella Lughurt by Luve, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
1,5 gprotein
19 gcarbohydrates
6,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 6,2 g 8 %
Saturated fat L 5,3 g 27 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 19 g 7 %
Dietary fiber L 0,5 g 2 %
Total sugars L 12 g
Added sugars L 26,1 g 52 %
Protein L 1,5 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 55 %Fat: 40 %140kcal / 100 g
  • Protein 4 %
  • Carbohydrates 55 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,5 gabove the median for produits laitiers et oeufs (median 1,4 g)
  • Fiber0,5 gin the lowest quarter of produits laitiers et oeufs (median 0,67 g)
  • Sugars12 gin the top quarter of produits laitiers et oeufs (median 6,7 g)
  • Fat6,2 gabove the median for produits laitiers et oeufs (median 4,7 g)
  • Saturated fat5,3 gin the top quarter of produits laitiers et oeufs (median 2,2 g)
  • Sodium8 mgin the lowest quarter of produits laitiers et oeufs (median 18 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Luve
Barcode
4251995400306
Quantity
400 g
Category
Yogourts non laitiers
Packaging
Plastic,Paper
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, sugar, lupine preparation 7.2% (water, lupine protein (1.4%)), coconut fat, maltodextrin, chocolate chips 2.5% (cocoa mass, cocoa butter, sugar), modified starch, invert sugar syrup, thickener: pectin, lemon juice concentrate, flavouring, yoghurt cultures (s, thermophilus, l, bulgaricus), may contain traces of gluten,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stracciatella Lughurt?

100 g of Stracciatella Lughurt has 140 kcal.

How much protein is in Stracciatella Lughurt?

Stracciatella Lughurt contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 1,4 g).

How many carbs are in Stracciatella Lughurt?

Stracciatella Lughurt has 19 g of total carbohydrates per 100 g, including 0,5 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stracciatella Lughurt?

Stracciatella Lughurt contains 6,2 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Stracciatella Lughurt?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4251995400306. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.