Stracciatella
Packaged product Produits laitiers et oeufs Fromagerie 4 étoiles
Stracciatella contains 245 kcal per 100 g. A serving, 200.0 g (200 g) provides about 490 kcal.
Roughly 77 % of its calories come from fat, with 21 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 337 kcal per 100 g across 10 190 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 12 g | 60 % |
| Sodium | not reported | |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 2 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the lowest quarter of produits laitiers et oeufs (median 21,4 g)
- Sugars1 gabove the median for produits laitiers et oeufs (median 0,4 g)
- Fat21 gbelow the median for produits laitiers et oeufs (median 27 g)
- Saturated fat12 gin the lowest quarter of produits laitiers et oeufs (median 17 g)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fromagerie 4 étoiles
- Barcode
- 3770020416040
- Label serving
- 200.0 g
- Category
- Fromages
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Queso fresco el cabecico Carrefour | 245 | 17 g | 6 g | 17 g |
| Schmelzkäse-Scheiben Tip | 245 | 18 g | 5 g | 17 g |
| Mozzarella By San Fabio San fabio | 245 | 18 g | 1,5 g | 18,5 g |
| Mousse al formaggio con erbe aromatiche Milbona | 245 | 6 g | 3 g | 23 g |
| Witte kaas 45+ Albert Heijn | 245 | 16 g | 0,7 g | 20 g |
| President tav.sýr jemný Président | 245 | 8,5 g | 7,7 g | 20 g |
| fettine al cheddar Land Eurospin | 245 | 15 g | 8 g | 17 g |
| Primo sale di capra Il Viaggiator Goloso | 245 | 16 g | 2,7 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stracciatella?
100 g of Stracciatella has 245 kcal. Serving, 200.0 g (200 g): about 490 kcal.
Is Stracciatella high in protein?
Stracciatella contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 26 g in serving, 200.0 g (200 g). About 21 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 21,4 g).
How many carbs are in Stracciatella?
Stracciatella has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stracciatella?
Stracciatella contains 21 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3770020416040. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.