Stollen

Packaged product Boissons Monoprix

Stollen contains 402 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 38 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for boissons on FoodFactly (393 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Stollen by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
4,2 gprotein
57 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 17 g 22 %
Saturated fat L 8 g 40 %
Sodium L 140 mg 6 %
Total carbohydrates L 57 g 21 %
Dietary fiber L 3,2 g 11 %
Total sugars L 39 g
Added sugars L 21,4 g 43 %
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 57 %Fat: 38 %402kcal / 100 g
  • Protein 4 %
  • Carbohydrates 57 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the lowest quarter of boissons (median 5,1 g)
  • Fiber3,2 gabove the median for boissons (median 3,1 g)
  • Sugars39 gin the top quarter of boissons (median 34,7 g)
  • Fat17 gabove the median for boissons (median 16,9 g)
  • Saturated fat8 gabove the median for boissons (median 7,7 g)
  • Sodium140 mgabove the median for boissons (median 132 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monoprix
Barcode
3350033393011
Quantity
200 g
Category
Stollen
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Raisins secs 27% - farine de BLÉ - graisse de palme - sucre - dextrose sirop de glucose - fructose - pâte d'AMANDES 4% - huile de colza - humectant : sorbitols - écorces d'orange 1,5% - levure - amidon de BLÉ - écorces de citron 1% - émulsifiants : mono - et diglycérides d'acides dont gras et stéaroyl - 2 - lactylate de sodium - arôme naturel - sel - amidon de maïs et/ou de pomme de terre - graisse de palme totalement hydrogénée. Traces d'autres FRUITS À COQUE, d'ŒUFS et de LAIT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreAmandesHuile de colza (canola)LevureSelPommes de terre

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Gâteau de Noël Stollen à la pâte d'amande Fortwenger 402 4,2 g 57 g 17 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stollen?

100 g of Stollen has 402 kcal.

How much protein is in Stollen?

Stollen contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 5,1 g).

How many carbs are in Stollen?

Stollen has 57 g of total carbohydrates per 100 g, including 3,2 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stollen?

Stollen contains 17 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Stollen?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3350033393011. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.