Stock pot
Packaged product Soupes et sauces Oxo
Stock pot contains 160 kcal per 100 g. A serving, 1 pot, 20 g (20 g) provides about 32 kcal.
Roughly 60 % of its calories come from carbohydrates, with 26 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 4 170 mg | 181 % |
| Total carbohydrates L | 25,2 g | 9 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 5,8 g | |
| Protein L | 5,8 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 60 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gabove the median for soupes et sauces (median 2,1 g)
- Fiber3,8 gin the top quarter of soupes et sauces (median 1 g)
- Sugars5,8 gabove the median for soupes et sauces (median 3,6 g)
- Fat4,8 gabove the median for soupes et sauces (median 2,8 g)
- Saturated fat1,5 gabove the median for soupes et sauces (median 0,79 g)
- Sodium4 170 mgin the top quarter of soupes et sauces (median 417 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oxo
- Barcode
- 96199732
- Quantity
- 4 x 20 g
- Label serving
- 1 pot (20 g)
- Category
- Oxo pots
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Frequently asked questions
How many calories are in Stock pot?
100 g of Stock pot has 160 kcal. Serving, 1 pot, 20 g (20 g): about 32 kcal.
How much protein is in Stock pot?
Stock pot contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,2 g in serving, 1 pot, 20 g (20 g). About 14 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2,1 g).
How many carbs are in Stock pot?
Stock pot has 25,2 g of total carbohydrates per 100 g, including 3,8 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stock pot?
Stock pot contains 4,8 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Stock pot?
100 g contains 4 170 mg of sodium, 181 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 96199732. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mai 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.