Stick crackers
Packaged product Sucres et desserts ulker
Stick crackers contains 450 kcal per 100 g. A serving, 50 g (50 g) provides about 225 kcal.
Roughly 61 % of its calories come from carbohydrates, with 31 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 7,3 g | 37 % |
| Sodium L | 1 120 mg | 49 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 12 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,6 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 61 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gin the top quarter of sucres et desserts (median 6,4 g)
- Fiber2 gbelow the median for sucres et desserts (median 3 g)
- Sugars12 gin the lowest quarter of sucres et desserts (median 27 g)
- Fat15 gin the lowest quarter of sucres et desserts (median 19 g)
- Saturated fat7,3 gbelow the median for sucres et desserts (median 7,6 g)
- Sodium1 120 mgin the top quarter of sucres et desserts (median 250 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat flour, vegetable fats (palm), whey powder (milk, sugar, invert sugar syrup, cheese powder (2.4%), salt, raising agents (sodium hydrogen carbonate, disodium diphosphate), flavourings (milk), emulsifier soy lecithin). May contain traces of egg, nuts and sesame seeds. Does not contain lard and its derivatives.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stick crackers?
100 g of Stick crackers has 450 kcal. Serving, 50 g (50 g): about 225 kcal.
How much protein is in Stick crackers?
Stick crackers contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 4,8 g in serving, 50 g (50 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,4 g).
How many carbs are in Stick crackers?
Stick crackers has 67 g of total carbohydrates per 100 g, including 2 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stick crackers?
Stick crackers contains 15 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).
How much sodium is in Stick crackers?
100 g contains 1 120 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8690504015208. License: ODbL 1.0 (Open Food Facts). Source record dated 16 août 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.