Sternenberger rezent

Packaged product Autres aliments Käse

Sternenberger rezent contains 394 kcal per 100 g. A serving, 100.0 g (100 g) provides about 394 kcal.

Roughly 73 % of its calories come from fat, with 26 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sternenberger rezent by Käse, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
394kcal per 100 g
26 gprotein
0,5 gcarbohydrates
32 gfat
394kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 32 g 41 %
Saturated fat L 19 g 95 %
Sodium not reported
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars not reported
Protein L 26 g 52 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 0,5 %Fat: 73 %394kcal / 100 g
  • Protein 26 %
  • Carbohydrates 0,5 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gin the top quarter of autres aliments (median 7 g)
  • Fat32 gin the top quarter of autres aliments (median 6,5 g)
  • Saturated fat19 gin the top quarter of autres aliments (median 1,9 g)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Käse
Barcode
2188381004508
Label serving
100.0 g
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
MYVEGAN Carb Crusher MyProtein 394 27 g 31 g 17 g
Beurre léger 41% MG Elle & Vire 394 0,2 g 6,1 g 41 g
Cartwright England and Butler Cola Cubes Cartwright & Butler 394 0,5 g 95 g 1,3 g
Funny pencils Jake 394 2 g 85 g 4 g
Tartaletas con salvado Espiga Biologica 394 5,2 g 69 g 10 g
Schoko mûsli Seeberger 394 13 g 54 g 12 g
Chorizo fort Berni 394 27,9 g 5,6 g 28,9 g
Tesco Bakewell Tart 2 Pack Tesco 394 5,8 g 56,3 g 15,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sternenberger rezent?

100 g of Sternenberger rezent has 394 kcal. Serving, 100.0 g (100 g): about 394 kcal.

Is Sternenberger rezent high in protein?

Sternenberger rezent contains 26 g of protein per 100 g (52 % of the 50 g Daily Value), or 26 g in serving, 100.0 g (100 g). About 26 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Sternenberger rezent?

Sternenberger rezent has 0,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sternenberger rezent?

Sternenberger rezent contains 32 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2188381004508. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.