Steak & Gravy Pie
Packaged product Boissons McColgan's
Steak & Gravy Pie contains 266 kcal per 100 g. A serving, 125 g (125 g) provides about 332 kcal.
Roughly 56 % of its calories come from fat, with 29 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (261 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 266 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 7,6 g | 38 % |
| Sodium | not reported | |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,8 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 29 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1,3 gbelow the median for boissons (median 1,4 g)
- Sugars0,9 gbelow the median for boissons (median 1,4 g)
- Fat16 gabove the median for boissons (median 14 g)
- Saturated fat7,6 gin the top quarter of boissons (median 6,2 g)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McColgan's
- Barcode
- 5014234082836
- Quantity
- 500G
- Label serving
- 125 g
- Category
- pâtes à steak
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef (28%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Water, Vegetable Fat (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Mono & Di-glycerides Of Fatty Acids; Acid: Citric Acid), Onion (6%), Modified Maize Starch, Glaze (Water, Wheat Protein), Salt, Seasoning [Malt Extract (Barley), Tomato Powder, Spice: Ground Black Pepper; Yeast Extract, Lactose (Milk), Onion Powder].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OignonSelHuile de palmeHuile de colza (canola)TomatesLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Steak pie Tesco | 270 | 11,5 g | 27,9 g | 12 g |
| Steak & Cheese Pie Savory Pie Guy | 261 | 10 g | 19,1 g | 15,6 g |
| Aberdeen Angus Steak Pie Asda | 277 | 11 g | 22 g | 16 g |
| Steak and Gravy Pie Fleming's | 277 | 12,8 g | 24,3 g | 14,3 g |
| Chef Select Steak & Gravy Family Pie Chef Select | 254 | 9 g | 25,8 g | 12,2 g |
| Steak and caramelised red onion pie Marks & Spencer | 278 | 11,3 g | 22,9 g | 15,4 g |
| Steak & Ale Pie Waitrose | 279 | 9,5 g | 23 g | 16,2 g |
| Gluten free steak pies Genius | 252 | 7,3 g | 26,5 g | 12,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak & Gravy Pie?
100 g of Steak & Gravy Pie has 266 kcal. Serving, 125 g (125 g): about 332 kcal.
How much protein is in Steak & Gravy Pie?
Steak & Gravy Pie contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 12,3 g in serving, 125 g (125 g). About 15 % of its calories come from protein.
How many carbs are in Steak & Gravy Pie?
Steak & Gravy Pie has 19 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak & Gravy Pie?
Steak & Gravy Pie contains 16 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 13 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5014234082836. License: ODbL 1.0 (Open Food Facts). Source record dated 13 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.