star burst
Packaged product Sucres et desserts Starburst
Star burst contains 409 kcal per 100 g. A serving, 0.333 bag, 42.3 g (42,3 g) provides about 173 kcal.
Roughly 82 % of its calories come from carbohydrates, with 18 % from fat and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 368 kcal per 100 g across 7 251 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 409 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 9,5 mg | 0,4 % |
| Total carbohydrates L | 85,1 g | 31 % |
| Dietary fiber | not reported | |
| Total sugars L | 59,1 g | |
| Added sugars L | 0,99 g | 2 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 82 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 1 g)
- Sugars59,1 gbelow the median for sucres et desserts (median 61 g)
- Fat8 gin the top quarter of sucres et desserts (median 0,5 g)
- Saturated fat4 gin the top quarter of sucres et desserts (median 0,1 g)
- Sodium9,5 mgbelow the median for sucres et desserts (median 35 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
CARBOHYDRATE OF WHICH SUGARS 595 85 g 36 g (14%) 59 g 25g (28%) PROTEIN Og 0g (0%) SALT <0.01 g <0.01 g (<1%) TY REFERENCE INTAKE OF AN AVERAGE ADULT (8400 kJ/2000 kr TENARS FOODS IRELAND LTD., PO BOX 3856, DUBLIN A Contact us: https://ire.mars.com/, 180 312 315 GB GET IN TOUCH: 0800 952 [email protected]/contact FREEPOST MARS WRIGLEY CONFECTIONERY UK LTD LEG CHEWY CANDY WITH APPLE, STRAWBERRY CHERRY, RASPBERRY FLAVOURS AND CONCENTRATED FRUIT JUICES. NGREDIENTS: GLUCOSE SYRUP, SUGAR, PALM FAT, ACIDS (CITRIC ACID, MALIC ACID), CONCENTRATED FRUT JUICES 0.5%** (APPLE, STRAWBERRY, CHERRY, RASPBERRY), MODIFIED STARCH, DEXTRIN, MALTODEXTRIN, FLAVOURINGS, EMULSIFIER (LECITHIN), COLOURS (ANTHOCYANINS, BEETROOT RED). SUITABLE FOR VEGANS. EQUALENT TO 4.8% FRUIT JUICE RECOMMENDED RETAIL PRICE UK ONLY & WRAP Do Not Recycle BAG RECYCLE WITH BAGS AT LARGE SUPERMARKET Don't recycle at home EP COOL AND DRY. ST BEFORE: 15 10 26 CZ10 110 15:58 S
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSucreSirop de glucosePommes
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in star burst?
100 g of star burst has 409 kcal. Serving, 0.333 bag, 42.3 g (42,3 g): about 173 kcal.
How much protein is in star burst?
Star burst contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.333 bag, 42.3 g (42,3 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 1 g).
How many carbs are in star burst?
Star burst has 85,1 g of total carbohydrates per 100 g, including 59,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in star burst?
Star burst contains 8 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in star burst?
100 g contains 9,5 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4009900580151. License: ODbL 1.0 (Open Food Facts). Source record dated 6 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.