Spaghetti
Packaged product Boissons K Classic
Spaghetti contains 365 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 365 kcal.
Roughly 78 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 243 kcal per 100 g across 352 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 0,03 mg | 0 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 78 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of boissons (median 4 g)
- Fiber2,8 gbelow the median for boissons (median 3,4 g)
- Sugars3,3 gabove the median for boissons (median 2,8 g)
- Fat2,6 gabove the median for boissons (median 1,7 g)
- Saturated fat0,6 gabove the median for boissons (median 0,3 g)
- Sodium0,03 mgin the lowest quarter of boissons (median 37,5 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K Classic
- Barcode
- 4337185708992
- Quantity
- 500g
- Label serving
- 1 serving (100 g)
- Category
- l'objectif de la politique de l'emploi est d'améliorer les conditions de vie et de travail des personnes handicapées.
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Spo 500 g Spaghett os Home eng mit e Spaghett 2tates Horte Eler og Produkte Sour von S Lupine Trockn Z beren A Meta grie Seat, S UNSERE ZUFRIEDEN GARANTIE! (Kostenfre pas de 500 ge oder Gel 0800 15283 Erfurter Teigwaren GmbH, Eugen Richter S Deutsland kann Spuren von Soja enthalten!
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spirelli Albhof | 365 | 14 g | 70 g | 2,6 g |
| Dinkel Kaffee Naturata | 365 | 4,6 g | 83 g | 0,5 g |
| immu Röstfein | 364 | 3,7 g | 82 g | 0,26 g |
| Toppas classic Kellogg's | 364 | 10 g | 72 g | 2 g |
| Nudelreis Tress | 367 | 13,2 g | 73,6 g | 1,9 g |
| Naturreis Tegut | 367 | 7,8 g | 76 g | 2,3 g |
| Malz Kaffee Mount Hagen | 367 | 4,4 g | 83 g | 0 g |
| Buchweizen Ener Bio | 363 | 12 g | 69 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti?
100 g of Spaghetti has 365 kcal. Serving, 1 serving, 100 g (100 g): about 365 kcal.
Is Spaghetti high in protein?
Spaghetti contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 14 g in serving, 1 serving, 100 g (100 g). About 16 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 4 g).
How many carbs are in Spaghetti?
Spaghetti has 70 g of total carbohydrates per 100 g, including 2,8 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti?
Spaghetti contains 2,6 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Spaghetti?
100 g contains 0,03 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185708992. License: ODbL 1.0 (Open Food Facts). Source record dated 1 août 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.