Spaghetti

Packaged product Boissons Cucina

Spaghetti contains 336 kcal per 100 g. A serving, 1 cooked serving, 244 g (244 g) provides about 820 kcal.

Roughly 81 % of its calories come from carbohydrates, with 15 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for boissons on FoodFactly (355 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti by Cucina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
336kcal per 100 g
12,4 gprotein
65,9 gcarbohydrates
1,5 gfat
820kcal in serving, 1 cooked serving, 244 g (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 336 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1,2 g 6 %
Sodium L 24 mg 1 %
Total carbohydrates L 65,9 g 24 %
Dietary fiber L 4,6 g 16 %
Total sugars L 1,5 g
Protein L 12,4 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 81 %Fat: 4 %336kcal / 100 g
  • Protein 15 %
  • Carbohydrates 81 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber4,6 gin the top quarter of boissons (median 3,6 g)
  • Sugars1,5 gin the lowest quarter of boissons (median 3 g)
  • Fat1,5 gbelow the median for boissons (median 1,8 g)
  • Saturated fat1,2 gin the top quarter of boissons (median 0,3 g)
  • Sodium24 mgin the top quarter of boissons (median 2,2 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cucina
Barcode
4088600092249
Label serving
1 cooked serving (244 g)
Category
Spaghetti
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
GF Spaghetti Spar 336 7 g 81 g 1,4 g
Primo Gusto Spaghetti Whole Wheat Primo gusto 336 12 g 64 g 2 g
Spaghetti NaturaSi 336 11 g 67 g 1,9 g
Spaghetti De Lenteja Roja Biográ 337 27 g 48,8 g 1,4 g
Spaghetti Riso e Mais Pam & Panorama 335 6,8 g 76 g 2,3 g
Spaghetti complets Moulin des moines 335 12,5 g 62 g 2,1 g
Bio Spaghetti aus roten Linsen Penny 335 26 g 50 g 1,7 g
Spaghetti integrales Carrefour 335 13 g 60 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti?

100 g of Spaghetti has 336 kcal. Serving, 1 cooked serving, 244 g (244 g): about 820 kcal.

Is Spaghetti high in protein?

Spaghetti contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 30,3 g in serving, 1 cooked serving, 244 g (244 g). About 15 % of its calories come from protein.

How many carbs are in Spaghetti?

Spaghetti has 65,9 g of total carbohydrates per 100 g, including 4,6 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti?

Spaghetti contains 1,5 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Spaghetti?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600092249. License: ODbL 1.0 (Open Food Facts). Source record dated 3 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.