Соус Цезарь

Packaged product Soupes et sauces Цезарь

Соус Цезарь contains 552 kcal per 100 g.

Roughly 95 % of its calories come from fat, with 5 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Соус Цезарь by Цезарь, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
552kcal per 100 g
1 gprotein
6,5 gcarbohydrates
59 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 552 kcal
Total fat L 59 g 76 %
Saturated fat not reported
Sodium L 1 016 mg 44 %
Total carbohydrates L 6,5 g 2 %
Dietary fiber not reported
Total sugars not reported
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 5 %Fat: 95 %552kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 5 %
  • Fat 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gbelow the median for soupes et sauces (median 2,1 g)
  • Fat59 gin the top quarter of soupes et sauces (median 2,8 g)
  • Sodium1 016 mgin the top quarter of soupes et sauces (median 417 mg)
  • Protein per 100 kcal0,18 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Цезарь
Barcode
4601674009304
Quantity
230 g
Category
соус-на-основе-растительных-масел-цезарь-хайнц
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

масло растительное, вода, сахар, желток яичный, уксус натуральный, соль, порошок сырный, регулятор кислотности (кислота молочная), порошок чесночный, загуститель (крахмал кукурузный), ароматизаторы натуральные, специи, загуститель (пектин), краситель (бета-каротин), экстракт зелёного чая, лактоза

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreVinaigreSel

Frequently asked questions

How many calories are in Соус Цезарь?

100 g of Соус Цезарь has 552 kcal.

How much protein is in Соус Цезарь?

Соус Цезарь contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,7 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).

How many carbs are in Соус Цезарь?

Соус Цезарь has 6,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Соус Цезарь?

Соус Цезарь contains 59 g of fat per 100 g.

How much sodium is in Соус Цезарь?

100 g contains 1 016 mg of sodium, 44 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 janvier 2018. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4601674009304. License: ODbL 1.0 (Open Food Facts). Source record dated 12 janvier 2018. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.