Sour Cream
Packaged product Produits laitiers et oeufs Woolworths
Sour Cream contains 335 kcal per 100 g. A serving, 30 ml (30 g) provides about 101 kcal.
Roughly 95 % of its calories come from fat, with 3 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 191 kcal per 100 g across 423 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 335 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 24 g | 120 % |
| Trans fat L | 1,7 g | |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 2,2 g | 0,8 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 3 %
- Fat 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gin the lowest quarter of produits laitiers et oeufs (median 3 g)
- Sugars2,2 gin the lowest quarter of produits laitiers et oeufs (median 3,3 g)
- Fat36 gin the top quarter of produits laitiers et oeufs (median 16,7 g)
- Saturated fat24 gin the top quarter of produits laitiers et oeufs (median 11,7 g)
- Sodium24 mgin the lowest quarter of produits laitiers et oeufs (median 40 mg)
- Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9339687256594
- Quantity
- 300 ml
- Label serving
- 30 mL
- Category
- Crèmes acides
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream (Milk), Starter Culture (Milk). Contains: Milk. This product contains 35% minimum Milk Fat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Crème
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sour Cream Farmdale | 335 | 2 g | 2,5 g | 36 g |
| Saldais Krējums Rasa | 335 | 2 g | 3 g | 35 g |
| Seterrømme 35 % FETT TINE | 336 | 2,2 g | 2,9 g | 35 g |
| Creme riche & onctueuse Delhaize | 336 | 2,2 g | 3,1 g | 35 g |
| Creme fraiche Liberté | 333 | 2 g | 0 g | 40 g |
| Emmi Creme Fraiche Acidul & Eacute;e 35% 180G Emmi | 337 | 3 g | 2,5 g | 35 g |
| Freefrom Crème fraîche Lactosefrei Coop | 333 | 2,5 g | 3 g | 35 g |
| Crème Fraîche Laktosefri Tine SA | 333 | 2,2 g | 2,8 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sour Cream?
100 g of Sour Cream has 335 kcal. Serving, 30 ml (30 g): about 101 kcal.
How much protein is in Sour Cream?
Sour Cream contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,57 g in serving, 30 ml (30 g). About 2 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3 g).
How many carbs are in Sour Cream?
Sour Cream has 2,2 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sour Cream?
Sour Cream contains 36 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).
How much sodium is in Sour Cream?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9339687256594. License: ODbL 1.0 (Open Food Facts). Source record dated 4 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.