Sour cream onion chips

Packaged product Snacks Kims

Sour cream onion chips contains 507 kcal per 100 g. A serving, 30 g (30 g) provides about 152 kcal.

Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sour cream onion chips by Kims, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
507kcal per 100 g
6,2 gprotein
54 gcarbohydrates
29 gfat
152kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 507 kcal
Total fat L 29 g 37 %
Saturated fat L 2,3 g 11 %
Sodium L 680 mg 30 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 3,5 g 13 %
Total sugars L 3,9 g
Added sugars L 2 g 4 %
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 43 %Fat: 52 %507kcal / 100 g
  • Protein 5 %
  • Carbohydrates 43 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber3,5 gin the lowest quarter of snacks (median 4,3 g)
  • Sugars3,9 gin the top quarter of snacks (median 2,5 g)
  • Fat29 gbelow the median for snacks (median 30,9 g)
  • Saturated fat2,3 gin the lowest quarter of snacks (median 2,8 g)
  • Sodium680 mgin the top quarter of snacks (median 560 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kims
Barcode
5701979995704
Quantity
170g
Label serving
30 g
Category
Croustilles de pommes de terre aromatisées
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

potatoes, sunflower oil, sugar, salt, onion powder, whey powder (milk), lactose (milk), milk powder (milk), flavor enhancer (e621), parsley, yeast extract, acid (malic acid), flavour, spice extract,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de tournesolSucreSelOignonLevure

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Patatas fritas onduladas sabor queso Munchos 507 7 g 54,6 g 28,2 g
Potetgull Hvitløk, ramsløk og mild chili Maarud 507 6,3 g 47 g 31 g
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Lay's saveur poulet rôti, barbecue 4 x 27,5 g et emmental 2 x 25 g Lay's 507 6,3 g 54 g 29 g
Saveur Fromage Lay's 507 6,3 g 54 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sour cream onion chips?

100 g of Sour cream onion chips has 507 kcal. Serving, 30 g (30 g): about 152 kcal.

How much protein is in Sour cream onion chips?

Sour cream onion chips contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,9 g in serving, 30 g (30 g). About 5 % of its calories come from protein.

How many carbs are in Sour cream onion chips?

Sour cream onion chips has 54 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour cream onion chips?

Sour cream onion chips contains 29 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Sour cream onion chips?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5701979995704. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.