Soupe

Packaged product Soupes et sauces Knorr

Soupe contains 44 kcal per 100 g. A serving, 300.0 g (300 g) provides about 132 kcal.

Roughly 56 % of its calories come from carbohydrates, with 37 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 61 kcal per 100 g across 2 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soupe by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
44kcal per 100 g
0,7 gprotein
6,1 gcarbohydrates
1,8 gfat
132kcal in serving, 300.0 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 1,8 g 2 %
Saturated fat L 1 g 5 %
Sodium not reported
Total carbohydrates L 6,1 g 2 %
Dietary fiber L 0,8 g 3 %
Total sugars L 2,9 g
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 56 %Fat: 37 %44kcal / 100 g
  • Protein 6 %
  • Carbohydrates 56 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gin the lowest quarter of soupes et sauces (median 2,5 g)
  • Fiber0,8 gbelow the median for soupes et sauces (median 1 g)
  • Sugars2,9 gabove the median for soupes et sauces (median 1,7 g)
  • Fat1,8 gbelow the median for soupes et sauces (median 1,8 g)
  • Saturated fat1 gabove the median for soupes et sauces (median 0,41 g)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
68598040
Label serving
300.0 g
Category
Soupes

Ingredients

Ingredients not reported.

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Tomaten Suppe Toscana Knorr 44 0,9 g 6,7 g 1,4 g
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Broccoli Soup Podravka 44 2 g 5,3 g 1,5 g
Cream Of Vegetable yeo valley 44 1,1 g 5,5 g 1,6 g
Carrot and Parsnip Soup St.Hubert 44 0,8 g 7,2 g 1,4 g
At home southwest corn chowder Panera Bread 44 1,3 g 5,7 g 1,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soupe?

100 g of Soupe has 44 kcal. Serving, 300.0 g (300 g): about 132 kcal.

How much protein is in Soupe?

Soupe contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 2,1 g in serving, 300.0 g (300 g). About 6 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,5 g).

How many carbs are in Soupe?

Soupe has 6,1 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soupe?

Soupe contains 1,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 68598040. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.