Soupe du marché
Packaged product Soupes et sauces Maggi
Soupe du marché contains 29 kcal per 100 g. A serving, 250 g (250 g) provides about 73 kcal.
Roughly 55 % of its calories come from carbohydrates, with 23 % from fat and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 29 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 368 mg | 16 % |
| Total carbohydrates L | 3,8 g | 1 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 55 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gbelow the median for soupes et sauces (median 2,1 g)
- Fiber0,5 gbelow the median for soupes et sauces (median 1 g)
- Sugars0,4 gin the lowest quarter of soupes et sauces (median 3,6 g)
- Fat0,7 gbelow the median for soupes et sauces (median 2,9 g)
- Saturated fat0,3 gbelow the median for soupes et sauces (median 0,8 g)
- Sodium368 mgbelow the median for soupes et sauces (median 424 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613033476808
- Quantity
- 86 g
- Label serving
- 250 g
- Category
- Soupes et sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
57% farine de pois, sel de cuisine iodé, flocons de pommes de terre, 6.7% légumes (oignons, carottes, ail, poireaux, céleri), amidon modifié de maïs, arômes (avec blé), 3.8% lard fumé, graisse de palme, extrait de levure, viande de porc fumée, acidifiant (acide citrique). Peut contenir des oeufs, lait, soja et moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelPommes de terreLevureOignonAile
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|---|---|---|---|---|
| Vegetable soup Tesco | 29 | 0,7 g | 3,7 g | 1,2 g |
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| Cup Soup Waitrose | 29 | 0,7 g | 5,2 g | 0,5 g |
| SPINNEYS Tomato Sauce Spinneys | 29 | 1,5 g | 4,6 g | 0,2 g |
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| Japanese Scallop & Herbal Tonic Soup Chwee Song | 29 | 2,4 g | 4,9 g | 0 g |
| HOT PRODUCED IN IRELAND BATTS RED HOT Wing SAUCE B Batts | 29 | 0,8 g | 2,6 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soupe du marché?
100 g of Soupe du marché has 29 kcal. Serving, 250 g (250 g): about 73 kcal.
How much protein is in Soupe du marché?
Soupe du marché contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 3,8 g in serving, 250 g (250 g). About 22 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).
How many carbs are in Soupe du marché?
Soupe du marché has 3,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soupe du marché?
Soupe du marché contains 0,7 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Soupe du marché?
100 g contains 368 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613033476808. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.