Sos Tatarski
Packaged product Soupes et sauces Mosso
Sos Tatarski contains 400 kcal per 100 g. A serving, 15 g (15 g) provides about 60 kcal.
Roughly 92 % of its calories come from fat, with 7 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 549 kcal per 100 g across 90 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 41 g | 53 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 6,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,3 g | |
| Added sugars L | 3,9 g | 8 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 7 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gabove the median for soupes et sauces (median 1,1 g)
- Sugars6,3 gabove the median for soupes et sauces (median 3 g)
- Fat41 gbelow the median for soupes et sauces (median 59,5 g)
- Saturated fat2,9 gin the lowest quarter of soupes et sauces (median 5 g)
- Sodium640 mgbelow the median for soupes et sauces (median 720 mg)
- Protein per 100 kcal0,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mosso
- Barcode
- 5901926953058
- Quantity
- 300g
- Label serving
- 15 g
- Category
- Sauces tartares
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olej rzepakowy z pierwszego tłoczenia, woda, warzywa konserwowe krojone (ogórki 15%, pieczarki 4%), ocet, cukier, żółtko _jaja_, _gorczyca_, cebula suszona 1,5%, sól, substancja zagęszczająca: guma ksantanowa, przyprawy i ekstrakty przypraw, substancje konserwujące (E202, E211); aromat naturalny, barwnik: ekstrakt z kurkumy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartar Sauce Heinz | 400 | 0,67 g | 13,3 g | 36,7 g |
| Hellmann's tatarska omáčka Hellmann’s | 400 | 0,8 g | 8,2 g | 41 g |
| Tatarská omáčka Hellmann´s | 399 | 0,8 g | 8 g | 41 g |
| Salsa tartara MD MD | 399 | 0,8 g | 6,6 g | 41 g |
| Sauce Tartare Delikatessa | 407 | 0,8 g | 6,3 g | 42 g |
| Collection Tartare Sauce M&S Collection | 408 | 1,6 g | 13,3 g | 38,4 g |
| Tartare sauce Colway | 410 | 0,5 g | 7 g | 42,5 g |
| Tartare Sauce Waitrose | 389 | 0,7 g | 16,1 g | 35,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sos Tatarski?
100 g of Sos Tatarski has 400 kcal. Serving, 15 g (15 g): about 60 kcal.
How much protein is in Sos Tatarski?
Sos Tatarski contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,18 g in serving, 15 g (15 g). About 1 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,1 g).
How many carbs are in Sos Tatarski?
Sos Tatarski has 6,8 g of total carbohydrates per 100 g, including 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sos Tatarski?
Sos Tatarski contains 41 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Sos Tatarski?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5901926953058. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.