Somerset Butter & Maple Syrup
Packaged product Produits laitiers et oeufs Marks & Spencer
Somerset Butter & Maple Syrup contains 603 kcal per 100 g. A serving, 10 g (10 g) provides about 60 kcal.
Roughly 84 % of its calories come from fat, with 15 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 742 kcal per 100 g across 1 737 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 603 kcal | |
| Total fat L | 56,5 g | 72 % |
| Saturated fat L | 35,5 g | 178 % |
| Sodium L | 752 mg | 33 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 23 g | |
| Added sugars L | 13 g | 26 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 15 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gbelow the median for produits laitiers et oeufs (median 0,6 g)
- Fiber0,5 gin the top quarter of produits laitiers et oeufs (median 0 g)
- Sugars23 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Fat56,5 gin the lowest quarter of produits laitiers et oeufs (median 82 g)
- Saturated fat35,5 gin the lowest quarter of produits laitiers et oeufs (median 53 g)
- Sodium752 mgin the top quarter of produits laitiers et oeufs (median 20 mg)
- Protein per 100 kcal0,066 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 29229130
- Quantity
- 150g
- Label serving
- 10 g
- Category
- Beurres
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Somerset Butter & Maple Syrup?
100 g of Somerset Butter & Maple Syrup has 603 kcal. Serving, 10 g (10 g): about 60 kcal.
How much protein is in Somerset Butter & Maple Syrup?
Somerset Butter & Maple Syrup contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,04 g in serving, 10 g (10 g). About 0,3 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 0,6 g).
How many carbs are in Somerset Butter & Maple Syrup?
Somerset Butter & Maple Syrup has 23,2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Somerset Butter & Maple Syrup?
Somerset Butter & Maple Syrup contains 56,5 g of fat per 100 g, of which 35,5 g is saturated (178 % of the Daily Value).
How much sodium is in Somerset Butter & Maple Syrup?
100 g contains 752 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29229130. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.