Soft Cheese

Packaged product Produits laitiers et oeufs Philadelphia

Soft Cheese contains 226 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 226 kcal.

Roughly 83 % of its calories come from fat, with 9 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (246 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Soft Cheese by Philadelphia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
226kcal per 100 g
5,4 gprotein
4,3 gcarbohydrates
21 gfat
226kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 21 g 27 %
Saturated fat L 14 g 70 %
Sodium L 750 mg 33 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber not reported
Total sugars L 4,3 g
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 8 %Fat: 83 %226kcal / 100 g
  • Protein 9 %
  • Carbohydrates 8 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Sugars4,3 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat21 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat14 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium750 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Philadelphia
Barcode
7622201702830
Label serving
1 portion (100 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft Cheese?

100 g of Soft Cheese has 226 kcal. Serving, 1 portion, 100 g (100 g): about 226 kcal.

How much protein is in Soft Cheese?

Soft Cheese contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,4 g in serving, 1 portion, 100 g (100 g). About 9 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Soft Cheese?

Soft Cheese has 4,3 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft Cheese?

Soft Cheese contains 21 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Soft Cheese?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 novembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201702830. License: ODbL 1.0 (Open Food Facts). Source record dated 1 novembre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.