Snickers
Packaged product Sucres et desserts Mars
Snickers contains 236 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 42 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 486 kcal per 100 g across 40 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Added sugars L | 46,7 g | 93 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 51 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the lowest quarter of sucres et desserts (median 8,6 g)
- Sugars26 gin the lowest quarter of sucres et desserts (median 51,8 g)
- Fat11 gin the lowest quarter of sucres et desserts (median 23 g)
- Saturated fat4 gin the lowest quarter of sucres et desserts (median 8 g)
- Sodium124 mgin the lowest quarter of sucres et desserts (median 234 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mars
- Barcode
- 5000159469951
- Quantity
- 350 g
- Category
- Barres de chocolat confits remplies de caramel et d'arachides
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, sirop de glucose, _cacahuètes_, _lait_ écrémé en poudre, beurre de cacao, pâte de cacao, huile de tournesol, _lactose_,matière grasse du _lait_, petit-_lait_ en poudre, matière grasse de palme, sel, émulsifiant (lécithine de _soja_), blanc d’_œuf_ en poudre, protéine de _lait_, extrait naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseTourteauxBeurre de cacaoHuile de tournesolSelOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan protein bar. With sweetener. Foodspring | 331 | 30 g | 24 g | 8,3 g |
| Snickers Almond Mars Chocolate | 420 | 6 g | 60 g | 20 g |
| Mars Choc Brownie Chocolate Bar 4X40G Mars | 452 | 4,6 g | 66 g | 18,3 g |
| Minis SNICKERS | 479 | 8,6 g | 60,5 g | 22,5 g |
| Snickers Minis Mars | 479 | 8,6 g | 60,5 g | 22,5 g |
| Snickers 4er-Packung SNICKERS | 481 | 8,6 g | 61 g | 23 g |
| Snickers x12 Snickers | 481 | 8,6 g | 60,5 g | 22,5 g |
| Snickers mini Mars | 481 | 8,6 g | 60,5 g | 22,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snickers?
100 g of Snickers has 236 kcal.
How much protein is in Snickers?
Snickers contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8,6 g).
How many carbs are in Snickers?
Snickers has 30 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snickers?
Snickers contains 11 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Snickers?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000159469951. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.