Snack Stack Salted

Packaged product Snacks Saxters

Snack Stack Salted contains 504 kcal per 100 g. A serving, 25 g (25 g) provides about 126 kcal.

Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 452 kcal per 100 g across 92 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack Stack Salted by Saxters, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
504kcal per 100 g
4,5 gprotein
61 gcarbohydrates
26 gfat
126kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 504 kcal
Total fat L 26 g 33 %
Saturated fat L 2 g 10 %
Sodium L 560 mg 24 %
Total carbohydrates L 61 g 22 %
Dietary fiber not reported
Total sugars L 4,5 g
Added sugars L 5,4 g 11 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 49 %Fat: 47 %504kcal / 100 g
  • Protein 4 %
  • Carbohydrates 49 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for snacks (median 5,8 g)
  • Sugars4,5 gabove the median for snacks (median 3,8 g)
  • Fat26 gabove the median for snacks (median 17,9 g)
  • Saturated fat2 gbelow the median for snacks (median 2 g)
  • Sodium560 mgabove the median for snacks (median 480 mg)
  • Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saxters
Barcode
5712872783374
Quantity
175 g
Label serving
25 g
Category
Crispes à base de pommes de terre reconstituées
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

54 % Getrocknete Kartoffelflocken (EU), pflanzliche Öle (Sonnenblume, Raps), Stärke (Weizen, Kartoffel), Glukosesirup, 1,3 % Salz, Emulgator (E 471).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreSirop de glucoseSel

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Mister Potato Original Mister Potato 503 5,1 g 55,6 g 27,6 g
Cheese and Onion Tortillas Tayto 502 6,4 g 65,5 g 23,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snack Stack Salted?

100 g of Snack Stack Salted has 504 kcal. Serving, 25 g (25 g): about 126 kcal.

How much protein is in Snack Stack Salted?

Snack Stack Salted contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,1 g in serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 5,8 g).

How many carbs are in Snack Stack Salted?

Snack Stack Salted has 61 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack Stack Salted?

Snack Stack Salted contains 26 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Snack Stack Salted?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5712872783374. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.