Snack meatballs

Packaged product Snacks Aldi

Snack meatballs contains 250 kcal per 100 g. A serving, 1.0 portion, 50.0 g (50 g) provides about 125 kcal.

Roughly 63 % of its calories come from fat, with 27 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39 913 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack meatballs by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
16,4 gprotein
6,6 gcarbohydrates
17,2 gfat
125kcal in serving, 1.0 portion, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 17,2 g 22 %
Saturated fat L 5,6 g 28 %
Sodium L 440 mg 19 %
Total carbohydrates L 6,6 g 2 %
Dietary fiber L 1,4 g 5 %
Total sugars L 1,8 g
Protein L 16,4 g 33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 11 %Fat: 63 %250kcal / 100 g
  • Protein 27 %
  • Carbohydrates 11 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16,4 gin the top quarter of snacks (median 7,1 g)
  • Fiber1,4 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars1,8 gin the lowest quarter of snacks (median 5 g)
  • Fat17,2 gbelow the median for snacks (median 21,1 g)
  • Saturated fat5,6 gabove the median for snacks (median 3,6 g)
  • Sodium440 mgabove the median for snacks (median 411 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061461702823
Label serving
1.0 portion (50.0 g)
Category
chciken
Nutri-Score
D as computed by Open Food Facts

Ingredients

NUTRITION TYPICAL VALUES BS, HERBS AND SPICES This pack contains approx. 3 servings. Per 100g Per 1/3 pack (as sold) (50g) Energy 1036kJ/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Snack meatballs?

100 g of Snack meatballs has 250 kcal. Serving, 1.0 portion, 50.0 g (50 g): about 125 kcal.

Is Snack meatballs high in protein?

Snack meatballs contains 16,4 g of protein per 100 g (33 % of the 50 g Daily Value), or 8,2 g in serving, 1.0 portion, 50.0 g (50 g). About 27 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Snack meatballs?

Snack meatballs has 6,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack meatballs?

Snack meatballs contains 17,2 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in Snack meatballs?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 mai 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461702823. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mai 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.