skittles

Packaged product Produits laitiers et oeufs Yoplait

Skittles contains 88 kcal per 100 g.

Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 9 % from fat (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (85 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

skittles by Yoplait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
2,9 gprotein
17,6 gcarbohydrates
0,88 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88,2 kcal
Total fat L 0,88 g 1 %
Saturated fat L 0,59 g 3 %
Sodium L 52,9 mg 2 %
Total carbohydrates L 17,6 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 13,5 g
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 78 %Fat: 9 %88kcal / 100 g
  • Protein 13 %
  • Carbohydrates 78 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gin the lowest quarter of produits laitiers et oeufs (median 3,8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,03 g)
  • Sugars13,5 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Fat0,88 gbelow the median for produits laitiers et oeufs (median 2,7 g)
  • Saturated fat0,59 gbelow the median for produits laitiers et oeufs (median 1,6 g)
  • Sodium52,9 mgabove the median for produits laitiers et oeufs (median 44 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoplait
Barcode
0070470181196
Category
Yogourts
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Original Friendly Farms 88 3,5 g 15,3 g 1,2 g
100% Grass-Fed A2/A2 Organic Vanilla Bean Yogurt Extra Cream Top Alexandre Family Farm 88 3,5 g 9,4 g 4,1 g
Greek whole milk yogurt Schnucks 88 8,2 g 4,7 g 4,1 g
A2/A2 Organic Pasture Raised Plain Yogurt Alexandre Family Farm 88 3,5 g 4,7 g 5,9 g
Vanilla Flavored Lowfat Yogurt-Cultured Ultra-Filtered Milk Kroger 88 13,5 g 3,5 g 1,8 g
Soy milk yogurt Silk 88 7,6 g 9,4 g 2,6 g
1% milk fat Low-fat yogurt vanilla Winco Foods 88 3,5 g 15,9 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in skittles?

100 g of skittles has 88 kcal.

How much protein is in skittles?

Skittles contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,8 g).

How many carbs are in skittles?

Skittles has 17,6 g of total carbohydrates per 100 g, including 0 g of fiber and 13,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in skittles?

Skittles contains 0,88 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).

How much sodium is in skittles?

100 g contains 52,9 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070470181196. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.