Sirup Orange

Packaged product Sucres et desserts Edeka

Sirup Orange contains 11 kcal per 100 g. A serving, 100 ml (100 g) provides about 11 kcal.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 290 kcal per 100 g across 364 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sirup Orange by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
11kcal per 100 g
0,03 gprotein
2,5 gcarbohydrates
0 gfat
11kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 11 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 2 mg 0,1 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber L 0 g 0 %
Total sugars L 2,5 g
Added sugars L 53,8 g 108 %
Protein L 0,03 g 0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %11kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,03 gabove the median for sucres et desserts (median 0 g)
  • Sugars2,5 gin the lowest quarter of sucres et desserts (median 64,5 g)
  • Sodium2 mgabove the median for sucres et desserts (median 0 mg)
  • Protein per 100 kcal0,27 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Edeka
Barcode
4311501710012
Quantity
500ml
Label serving
100 ml
Category
Sirops aromatisés
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Wasser, Orangensaftkonzentrat, Säuerungsmittel: Citronensäure; Süßungsmittel: Cyclamat, Aspartam Acesulfam K; natürliches Aroma, Stabilisator: Gumm arabicum, Glycerinester aus Wurzelharz, Johannisbrotkernmehl; Konservierungsstoff: Kaliumsorbat; Antioxidationsmittel: Ascorbinsäure; Farbstoff: Carotin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Soda Sirup (Orange) StarDrink 11 0,1 g 2,5 g 0,1 g
SQZD Sirup mit Zitronengeschmack SQZD 10 0,008 g 2,3 g 0 g
Sirop Les Concentrés Citron Citron Vert LA MAISON GUIOT 12 0 g 0,2 g 0 g
Lemin lime Pure by Monin 12 0 g 0,2 g 0 g
Gingembre a diluer Vitamont 10 0 g 2,4 g 0 g
Getränkesirup mit Zitronen-Limettengeschmack Penny 10 0 g 2,3 g 0 g
Sirope Zero chocolate Quamtrax 9 0 g 10,6 g 0 g
Energy Sodastream 14 0 g 3,2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sirup Orange?

100 g of Sirup Orange has 11 kcal. Serving, 100 ml (100 g): about 11 kcal.

How much protein is in Sirup Orange?

Sirup Orange contains 0,03 g of protein per 100 g (0,1 % of the 50 g Daily Value), or 0,03 g in serving, 100 ml (100 g). About 1 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 0 g).

How many carbs are in Sirup Orange?

Sirup Orange has 2,5 g of total carbohydrates per 100 g, including 0 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sirup Orange?

Sirup Orange contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Sirup Orange?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501710012. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.