Sirop de Cassis

Packaged product Boissons Marque Repère

Sirop de Cassis contains 316 kcal per 100 ml. A serving, 25 g (25 ml) provides about 79 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0,3 % from fat and 0,1 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 39 kcal per 100 g across 9 735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sirop de Cassis by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 ml
0,1 gprotein
77,9 gcarbohydrates
0,1 gfat
79kcal in serving, 25 g (25 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 316 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 10 mg 0,4 %
Total carbohydrates L 77,9 g 28 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 76 g
Added sugars L 40 g 80 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 100 %Fat: 0,3 %316kcal / 100 ml
  • Protein 0,1 %
  • Carbohydrates 100 %
  • Fat 0,3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gabove the median for boissons (median 0 g)
  • Fiber0,1 gabove the median for boissons (median 0 g)
  • Sugars76 gin the top quarter of boissons (median 8,9 g)
  • Fat0,1 gabove the median for boissons (median 0 g)
  • Saturated fat0,1 gin the top quarter of boissons (median 0 g)
  • Sodium10 mgabove the median for boissons (median 4 mg)
  • Protein per 100 kcal0,032 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700003329
Quantity
1 l
Label serving
25 g
Category
Boissons sucrées
Packaging
Plastic,Glass,Bottle,Bottle cap,Wine cork,fr:bouteille-en-verre
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre ; eau ; jus de fruits à base de concentrés 20 % (cassis 18 %, sureau) ; acidifiant : acide citrique ; arôme naturel de cassis ; arôme.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Sirop de Fraise Bio Fruiss 316 0,5 g 78,9 g 0,5 g
Delicious Syrup - Rose Brand (Sirop de Rose) T.g Kiat & Co 316 0,57 g 78 g 0 g
Sirop d'orgeat pur sucre Plein Sud 316 0,5 g 79 g 0,5 g
Sirop d'orgeat monin 316 0 g 78,9 g 0 g
Sirop de citron Marie Dolin 316 0 g 79 g 0 g
Monin - Roasted Hazelnut Noisette Grillée Syrup Monin 316 0 g 78 g 0 g
Sirop d'Orgeat Georges Monin 316 0 g 78,9 g 0 g
Sirop de citron vert Teisseire 316 0 g 79 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sirop de Cassis?

100 ml of Sirop de Cassis has 316 kcal. Serving, 25 g (25 ml): about 79 kcal.

How much protein is in Sirop de Cassis?

Sirop de Cassis contains 0,1 g of protein per 100 ml (0,2 % of the 50 g Daily Value), or 0,025 g in serving, 25 g (25 ml). About 0,1 % of its calories come from protein. Compared with other boissons, that is above the median (median 0 g).

How many carbs are in Sirop de Cassis?

Sirop de Cassis has 77,9 g of total carbohydrates per 100 ml, including 0,1 g of fiber and 76 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sirop de Cassis?

Sirop de Cassis contains 0,1 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Sirop de Cassis?

100 ml contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700003329. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.