Shortbread Biscuit
Packaged product Sucres et desserts Patersons
Shortbread Biscuit contains 506 kcal per 100 g. A serving, 1 biscuit, 18 g (18 g) provides about 91 kcal.
Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 506 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 239 mg | 10 % |
| Total carbohydrates L | 61,1 g | 22 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 17,8 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for sucres et desserts (median 5,7 g)
- Fiber2,2 gabove the median for sucres et desserts (median 2 g)
- Sugars17,8 gbelow the median for sucres et desserts (median 21,2 g)
- Fat25 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat3,3 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium239 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Patersons
- Barcode
- 0072417202827
- Label serving
- 1 biscuit (18 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel dark chocolate Butlers | 506 | 6,1 g | 47,2 g | 30 g |
| Scotch Finger Biscuits Coles | 506 | 7,2 g | 65,6 g | 22,8 g |
| Biiscuit And Raisin Chocolate Tesco | 506 | 6,1 g | 58,3 g | 26,7 g |
| Pocky chocolate Pocky | 506 | 8,3 g | 66,7 g | 22,8 g |
| Paçoca chocolate Santa helene | 506 | 12,8 g | 54,4 g | 27,8 g |
| Chocolate creme Belmont | 506 | 5,4 g | 66,9 g | 23,1 g |
| POSHCORN sweet & salty Tyrrells | 506 | 6,1 g | 56,4 g | 28,4 g |
| Pista Pik Biscuits With Peanuts & Pistachios EBM | 506 | 5,6 g | 67,4 g | 25,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shortbread Biscuit?
100 g of Shortbread Biscuit has 506 kcal. Serving, 1 biscuit, 18 g (18 g): about 91 kcal.
How much protein is in Shortbread Biscuit?
Shortbread Biscuit contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,2 g in serving, 1 biscuit, 18 g (18 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Shortbread Biscuit?
Shortbread Biscuit has 61,1 g of total carbohydrates per 100 g, including 2,2 g of fiber and 17,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shortbread Biscuit?
Shortbread Biscuit contains 25 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Shortbread Biscuit?
100 g contains 239 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072417202827. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.