Senfsoße

Packaged product Soupes et sauces Bautz'ner

Senfsoße contains 266 kcal per 100 g. A serving, 100 g (100 g) provides about 266 kcal.

Roughly 81 % of its calories come from fat, with 15 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 192 kcal per 100 g across 34 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Senfsoße by Bautz'ner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
2,5 gprotein
10 gcarbohydrates
23,3 gfat
266kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 23,3 g 30 %
Saturated fat L 2,8 g 14 %
Sodium L 1 080 mg 47 %
Total carbohydrates L 10 g 4 %
Dietary fiber not reported
Total sugars L 8,8 g
Added sugars L 8,2 g 16 %
Protein L 2,5 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 15 %Fat: 81 %266kcal / 100 g
  • Protein 4 %
  • Carbohydrates 15 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gabove the median for soupes et sauces (median 2 g)
  • Sugars8,8 gabove the median for soupes et sauces (median 5,4 g)
  • Fat23,3 gin the top quarter of soupes et sauces (median 7,8 g)
  • Saturated fat2,8 gin the top quarter of soupes et sauces (median 0,5 g)
  • Sodium1 080 mgabove the median for soupes et sauces (median 840 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bautz'ner
Barcode
4012860993411
Quantity
400ml
Label serving
100 g
Category
Sauces à la moutarde
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

34% Bautz'ner Senf mittelscharf (Trinkwasser, Senfsaat, Branntweinessig, Salz, Zucker, Gewürze, natürliches Aroma), Trinkwasser, Rapsöl, Zucker, Sahne, Salz, Eigelb, modifizierte Maisstärke, Zwiebeln, Verdickungsmittel Xanthan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de colza (canola)SucreCrèmeSelOeufOignonVinaigre

Similar products

FoodCaloriesProteinCarbsFat
Burger Sauce G Hughes 267 0 g 1 g 8 g
Mosterd Honing Dressing Remia 267 0,9 g 17 g 21 g
Gourmet Senf-Dill Sauce nach skandinavischer Art Abrahams 267 2,5 g 39,1 g 9,8 g
Mustard sauce Hellmann’s 269 1,7 g 7,6 g 25 g
Original mustard sauce Unilever Nederland B.V. 276 1,7 g 7,9 g 26 g
HONIG-SENF Sauce Händlmeier 278 3,5 g 32 g 14 g
Sauce moutarde aux poires Sandro Vanini 292 0 g 63 g 0,5 g
Traubensenfsauce Lidl 227 1,8 g 44,8 g 3,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Senfsoße?

100 g of Senfsoße has 266 kcal. Serving, 100 g (100 g): about 266 kcal.

How much protein is in Senfsoße?

Senfsoße contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,5 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2 g).

How many carbs are in Senfsoße?

Senfsoße has 10 g of total carbohydrates per 100 g, including 8,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Senfsoße?

Senfsoße contains 23,3 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Senfsoße?

100 g contains 1 080 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4012860993411. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.