Saucisson de jambon

Packaged product Sucres et desserts Spar

Saucisson de jambon contains 256 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 18 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisson de jambon by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
11,5 gprotein
3 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 22 g 28 %
Saturated fat L 8 g 40 %
Sodium L 880 mg 38 %
Total carbohydrates L 3 g 1 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 11,5 g 23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 5 %Fat: 77 %256kcal / 100 g
  • Protein 18 %
  • Carbohydrates 5 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,5 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sugars1 gin the lowest quarter of sucres et desserts (median 21,6 g)
  • Fat22 gabove the median for sucres et desserts (median 13,5 g)
  • Saturated fat8 gabove the median for sucres et desserts (median 5,6 g)
  • Sodium880 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
2952399402249
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hershey’s chocolate syrup Hershey's 256 2,6 g 61,5 g 0 g
Milram Benjamin leicht Milram 256 28 g 0,1 g 16 g
Traveller Beef & Cheese Pastry Four 'N Twenty 256 9,4 g 21,2 g 14,4 g
Glace Pierre Hermé Macaron Fraise Et Framboises Haagen-Dazs 256 4 g 26,4 g 14,9 g
Chocolate Syrup Shoprite 256 2,6 g 64,1 g 0 g
Velgian Chocolate & Hazeknut Little Moons 256 2,5 g 40,6 g 9,1 g
Triple Peanut Butter Ice Cream Crav’n 256 4,7 g 25,6 g 15,1 g
Kumquat Honey Energy Gel Lecka 256 0,7 g 60,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisson de jambon?

100 g of Saucisson de jambon has 256 kcal.

Is Saucisson de jambon high in protein?

Saucisson de jambon contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Saucisson de jambon?

Saucisson de jambon has 3 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisson de jambon?

Saucisson de jambon contains 22 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Saucisson de jambon?

100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2952399402249. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.