Sauce Tomate Sofrito

Packaged product Soupes et sauces Cal Valls

Sauce Tomate Sofrito contains 71 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 35 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce Tomate Sofrito by Cal Valls, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
2,1 gprotein
9,6 gcarbohydrates
2,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0,5 g 3 %
Sodium L 870 mg 38 %
Total carbohydrates L 9,6 g 3 %
Dietary fiber L 0,3 g 1 %
Total sugars L 7 g
Added sugars L 0,89 g 2 %
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 53 %Fat: 35 %71kcal / 100 g
  • Protein 12 %
  • Carbohydrates 53 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gabove the median for soupes et sauces (median 1,3 g)
  • Fiber0,3 gbelow the median for soupes et sauces (median 0,5 g)
  • Sugars7 gabove the median for soupes et sauces (median 4 g)
  • Fat2,8 gbelow the median for soupes et sauces (median 4,2 g)
  • Sodium870 mgabove the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cal Valls
Barcode
8427406045329
Quantity
370 ml
Category
produits alimentaires
Packaging
Metal,Glass,Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Purée de tomate (83%)*, oignons*, huile d'olive vierge extra*, sirop d'agave** et sel marin. * issu de l'agriculture biologique et biodynamique. ** issu de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonHuile d'oliveSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce Tomate Sofrito?

100 g of Sauce Tomate Sofrito has 71 kcal.

How much protein is in Sauce Tomate Sofrito?

Sauce Tomate Sofrito contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,3 g).

How many carbs are in Sauce Tomate Sofrito?

Sauce Tomate Sofrito has 9,6 g of total carbohydrates per 100 g, including 0,3 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce Tomate Sofrito?

Sauce Tomate Sofrito contains 2,8 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Sauce Tomate Sofrito?

100 g contains 870 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8427406045329. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.