Sandwiches
Packaged product Repas et plats Delhaize
Sandwiches contains 318 kcal per 100 g. A serving, 50 g (50 g) provides about 159 kcal.
Roughly 67 % of its calories come from carbohydrates, with 22 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 239 kcal per 100 g across 1 503 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 48,8 g | 18 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 10,9 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 67 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gin the lowest quarter of repas et plats (median 10,6 g)
- Fiber1,4 gbelow the median for repas et plats (median 1,6 g)
- Sugars10,9 gin the top quarter of repas et plats (median 2,4 g)
- Fat7,1 gbelow the median for repas et plats (median 10,3 g)
- Saturated fat2 gbelow the median for repas et plats (median 2,8 g)
- Sodium280 mgin the lowest quarter of repas et plats (median 506 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de _blé_, poolisch (farine de _blé_, eau, levure), eau, sucre de canne, agent de préparation (sucré, farine de _blé_, épaississant : gomme guar, émulsifiant : lécithine de _soja_, _gluten de blé_, correcteur d’acidité : carbonate de calcium), _œuf_ pasteurisé, huile de colza, levure, _lait_ en poudre, _beurre_, sel de mer, _blé_ en poudre, sirop de _blé_, enzymes, _gluten_, antioxydant: acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufHuile de colza (canola)LevureBeurreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Toasts panini mexicano Ital'al | 318 | 10,8 g | 30,1 g | 16,5 g |
| Tranezzino Prosciutto provolone carciofini Crai | 318 | 9,1 g | 20 g | 22 g |
| Ciabattina La bottega del panino | 318 | 10,5 g | 39 g | 13,2 g |
| Mozzarella Cheese Pepperoni Roll Hormel Foods | 318 | 10,6 g | 35,3 g | 14,1 g |
| Tramezzini farciti al tonno Il buongustaio | 319 | 12 g | 22 g | 20 g |
| Sandwichs tandoori Lidl | 319 | 16,5 g | 40,4 g | 9,6 g |
| Piadina farcita prosciutto crudo e mozzarella Il buongustaio | 317 | 18 g | 26 g | 15 g |
| Rozijnenbol kaas jong belegen Albert Heijn | 317 | 11 g | 42 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sandwiches?
100 g of Sandwiches has 318 kcal. Serving, 50 g (50 g): about 159 kcal.
How much protein is in Sandwiches?
Sandwiches contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 3,8 g in serving, 50 g (50 g). About 11 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10,6 g).
How many carbs are in Sandwiches?
Sandwiches has 48,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 10,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sandwiches?
Sandwiches contains 7,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Sandwiches?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400112801406. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.