Sandwich Kylling

Packaged product Repas et plats Rema1000

Sandwich Kylling contains 205 kcal per 100 g. A serving, 1 portion, 300 g (300 g) provides about 615 kcal.

Roughly 41 % of its calories come from fat, with 41 % from carbohydrates and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

205kcal per 100 g
9,2 gprotein
20,6 gcarbohydrates
9,2 gfat
615kcal in serving, 1 portion, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 9,2 g 12 %
Saturated fat L 1,4 g 7 %
Sodium L 437 mg 19 %
Total carbohydrates L 20,6 g 7 %
Dietary fiber L 1,5 g 5 %
Total sugars L 2,1 g
Protein L 9,2 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 41 %Fat: 41 %205kcal / 100 g
  • Protein 18 %
  • Carbohydrates 41 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,2 gbelow the median for repas et plats (median 10 g)
  • Fiber1,5 gbelow the median for repas et plats (median 1,7 g)
  • Sugars2,1 gbelow the median for repas et plats (median 2,6 g)
  • Fat9,2 gabove the median for repas et plats (median 8,2 g)
  • Saturated fat1,4 gbelow the median for repas et plats (median 2,7 g)
  • Sodium437 mgabove the median for repas et plats (median 425 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rema1000
Barcode
7071479107265
Label serving
1 portion (300 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pizza boeuf épicé fromages Sodebo 205 10 g 28 g 5,2 g
Steak Burger Patties Angus 205 19,2 g 0 g 13,9 g
Pizza royale 400gr Leclerc 205 9,5 g 25,7 g 6,7 g
Edeka Soja Mini burger Vegan Edeka 205 15,3 g 6,9 g 11,8 g
Roast Chicken Salad Sandwich Simply Lunch 205 10,7 g 24 g 7,5 g
Active Women Meal Replacement MyProtein 205 18 g 18 g 6,5 g
Loaded Pork Burrito Fresh To You 205 9,2 g 26,1 g 9,2 g
Plant-Based Breakfast Burrito Bac'n Scramble Alpha Foods 205 10,3 g 16,7 g 12,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich Kylling?

100 g of Sandwich Kylling has 205 kcal. Serving, 1 portion, 300 g (300 g): about 615 kcal.

How much protein is in Sandwich Kylling?

Sandwich Kylling contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 27,7 g in serving, 1 portion, 300 g (300 g). About 18 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in Sandwich Kylling?

Sandwich Kylling has 20,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sandwich Kylling?

Sandwich Kylling contains 9,2 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Sandwich Kylling?

100 g contains 437 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 juillet 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7071479107265. License: ODbL 1.0 (Open Food Facts). Source record dated 18 juillet 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.