Sambal
Packaged product Autres aliments Mamak
Sambal contains 142 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 36 kcal.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 1 252 mg | 54 % |
| Total carbohydrates L | 12,4 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of autres aliments (median 7 g)
- Sugars12 gabove the median for autres aliments (median 3,4 g)
- Fat8,8 gabove the median for autres aliments (median 6,5 g)
- Saturated fat0,8 gbelow the median for autres aliments (median 1,9 g)
- Sodium1 252 mgin the top quarter of autres aliments (median 240 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mamak
- Barcode
- 0735850728971
- Label serving
- 1 serving (25 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ricotta Aldi | 142 | 8,8 g | 4 g | 10,4 g |
| King Prawn Paella Mindful Chef | 142 | 9,5 g | 16 g | 4,4 g |
| Ovo Caipira Avine | 142 | 13,2 g | 2,9 g | 8,7 g |
| Double Protein Supreme Life's Complicated. Your Health Shouldn't Be. | 142 | 11,7 g | 9,5 g | 6,4 g |
| Poulet au thym Seazon | 142 | 12,7 g | 4,6 g | 7,6 g |
| Duodélisse saveur vanille Délisse | 143 | 5,7 g | 13 g | 7,5 g |
| Penne Bolognese Hungryroot | 143 | 6,3 g | 17 g | 5,8 g |
| Perle de Lait Mangue Passion Yoplait | 143 | 2,5 g | 14 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sambal?
100 g of Sambal has 142 kcal. Serving, 1 serving, 25 g (25 g): about 36 kcal.
How much protein is in Sambal?
Sambal contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,4 g in serving, 1 serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).
How many carbs are in Sambal?
Sambal has 12,4 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sambal?
Sambal contains 8,8 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Sambal?
100 g contains 1 252 mg of sodium, 54 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0735850728971. License: ODbL 1.0 (Open Food Facts). Source record dated 15 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.