Salted Pistachios

Packaged product Epices, herbes et condiments Frederick St.

Salted Pistachios contains 590 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 295 kcal.

Roughly 74 % of its calories come from fat, with 15 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salted Pistachios by Frederick St., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
590kcal per 100 g
21 gprotein
16 gcarbohydrates
47 gfat
295kcal in serving, 1 serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 590 kcal
Total fat L 47 g 60 %
Saturated fat L 5 g 25 %
Sodium L 640 mg 28 %
Total carbohydrates L 16 g 6 %
Dietary fiber not reported
Total sugars L 6 g
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 11 %Fat: 74 %590kcal / 100 g
  • Protein 15 %
  • Carbohydrates 11 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of epices, herbes et condiments (median 6 g)
  • Sugars6 gabove the median for epices, herbes et condiments (median 5 g)
  • Fat47 gin the top quarter of epices, herbes et condiments (median 9 g)
  • Saturated fat5 gabove the median for epices, herbes et condiments (median 2,5 g)
  • Sodium640 mgabove the median for epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frederick St.
Barcode
9329598245978
Label serving
1 Serving (50 g)
Category
Epices, herbes et condiments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salted Pistachios Santos 590 21,1 g 16,2 g 47,6 g
Salted Caramel Truffles Woolworths 591 4,1 g 41 g 45 g
Cacao Truffle Salt Caramel Muji 590 3,9 g 43 g 44 g
Whole Natural Almonds Dry Roasted Salted Orchard Valley Harvest 590 20,5 g 20,5 g 51,3 g
Sea Salt Caramels Marks & Spencer 591 5,6 g 50,6 g 40,4 g
Cajou Herbes de provence - Cacahuetes Tomates Artisan Supernuts 591 23,5 g 16 g 47 g
Salty mix Salling 591 24 g 16 g 46 g
Cashews, Roasted and Salted Nature's Delight 590 17 g 19,7 g 50,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salted Pistachios?

100 g of Salted Pistachios has 590 kcal. Serving, 1 serving, 50 g (50 g): about 295 kcal.

Is Salted Pistachios high in protein?

Salted Pistachios contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 10,5 g in serving, 1 serving, 50 g (50 g). About 15 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 6 g).

How many carbs are in Salted Pistachios?

Salted Pistachios has 16 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Pistachios?

Salted Pistachios contains 47 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Salted Pistachios?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9329598245978. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.