Salted Cashews

Packaged product Epices, herbes et condiments Harvest Box

Salted Cashews contains 592 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 237 kcal.

Roughly 77 % of its calories come from fat, with 12 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

592kcal per 100 g
17 gprotein
16,8 gcarbohydrates
50,5 gfat
237kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 592 kcal
Total fat L 50,5 g 65 %
Saturated fat L 8,8 g 44 %
Sodium L 344 mg 15 %
Total carbohydrates L 16,8 g 6 %
Dietary fiber L 5,7 g 20 %
Total sugars L 5,5 g
Protein L 17 g 34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 11 %Fat: 77 %592kcal / 100 g
  • Protein 12 %
  • Carbohydrates 11 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gin the top quarter of epices, herbes et condiments (median 6 g)
  • Fiber5,7 gabove the median for epices, herbes et condiments (median 2,9 g)
  • Sugars5,5 gabove the median for epices, herbes et condiments (median 5 g)
  • Fat50,5 gin the top quarter of epices, herbes et condiments (median 9 g)
  • Saturated fat8,8 gin the top quarter of epices, herbes et condiments (median 2,5 g)
  • Sodium344 mgbelow the median for epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harvest Box
Barcode
9347881001421
Label serving
1 portion (40 g)
Category
Epices, herbes et condiments

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Mandler Saltet Og Ristet, 50 g REMA 1000 593 31 g 6,6 g 47 g
Pistacie Ristede Og Saltede Kims 593 25 g 12 g 48 g
Saltristede Cashewnødder Svansø 593 15 g 29 g 46 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salted Cashews?

100 g of Salted Cashews has 592 kcal. Serving, 1 portion, 40 g (40 g): about 237 kcal.

Is Salted Cashews high in protein?

Salted Cashews contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 6,8 g in serving, 1 portion, 40 g (40 g). About 12 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 6 g).

How many carbs are in Salted Cashews?

Salted Cashews has 16,8 g of total carbohydrates per 100 g, including 5,7 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Cashews?

Salted Cashews contains 50,5 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

How much sodium is in Salted Cashews?

100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9347881001421. License: ODbL 1.0 (Open Food Facts). Source record dated 10 juin 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.