SALTED Cashews

Packaged product Epices, herbes et condiments Best

SALTED Cashews contains 580 kcal per 100 g. A serving, 30 g (30 g) provides about 174 kcal.

Roughly 69 % of its calories come from fat, with 20 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

SALTED Cashews by Best, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
580kcal per 100 g
16,7 gprotein
30 gcarbohydrates
46,7 gfat
174kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 580 kcal
Total fat L 46,7 g 60 %
Saturated fat L 10 g 50 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 307 mg 13 %
Total carbohydrates L 30 g 11 %
Dietary fiber L 3,3 g 12 %
Total sugars L 6,7 g
Added sugars L 0 g 0 %
Protein L 16,7 g 33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 20 %Fat: 69 %580kcal / 100 g
  • Protein 11 %
  • Carbohydrates 20 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16,7 gin the top quarter of epices, herbes et condiments (median 6 g)
  • Fiber3,3 gabove the median for epices, herbes et condiments (median 2,9 g)
  • Sugars6,7 gabove the median for epices, herbes et condiments (median 5 g)
  • Fat46,7 gin the top quarter of epices, herbes et condiments (median 9 g)
  • Saturated fat10 gin the top quarter of epices, herbes et condiments (median 2,5 g)
  • Sodium307 mgbelow the median for epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Best
Barcode
6291014101430
Label serving
30 g
Category
Epices, herbes et condiments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Batatos stix salt vinegar Batato's 580 7 g 54 g 35 g
Lightly Salted Pistachio Wonderful 580 22 g 28 g 46 g
Unsalted Natural Almonds Frank 580 22 g 22 g 50 g
Roasted Cashews Unsalted Naturalia 580 16 g 32 g 46 g
Roasted Unsalted Cashews Farm Boy 580 16 g 30 g 46 g
Unsalted Pistachios Wonderful 580 22 g 28 g 46 g
Arachides Au Ketchup Les Mélangés 580 22 g 22 g 48 g
Dry Roasted Cashew Almond Blend - Unsalted Farm Boy 580 18 g 26 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in SALTED Cashews?

100 g of SALTED Cashews has 580 kcal. Serving, 30 g (30 g): about 174 kcal.

Is SALTED Cashews high in protein?

SALTED Cashews contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value), or 5 g in serving, 30 g (30 g). About 11 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 6 g).

How many carbs are in SALTED Cashews?

SALTED Cashews has 30 g of total carbohydrates per 100 g, including 3,3 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in SALTED Cashews?

SALTED Cashews contains 46,7 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in SALTED Cashews?

100 g contains 307 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6291014101430. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.