Salteado de pollo

Packaged product Repas et plats Hacendado

Salteado de pollo contains 79 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 32 % from protein and 14 % from fat (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salteado de pollo by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
6,1 gprotein
10 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,4 g 2 %
Sodium L 356 mg 15 %
Total carbohydrates L 10 g 4 %
Dietary fiber not reported
Total sugars L 3,8 g
Added sugars L 0,89 g 2 %
Protein L 6,1 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 53 %Fat: 14 %79kcal / 100 g
  • Protein 32 %
  • Carbohydrates 53 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,1 gin the lowest quarter of repas et plats (median 10 g)
  • Sugars3,8 gabove the median for repas et plats (median 2,6 g)
  • Fat1,2 gin the lowest quarter of repas et plats (median 8,2 g)
  • Saturated fat0,4 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium356 mgbelow the median for repas et plats (median 425 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000610201
Quantity
450 g
Category
congeladas
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pechuga de pollo asado (24%) (pechuga de pollo, agua, sal, azúcar y estabilizantes: difosfato disódico y carragenanos), patata prefrita (patata, aceite de girasol y estabilizante: difosfato disódico), zanahoria, calabacín, guisante, cebolla, harina de arroz, hidrolizado de proteína vegetal, sal, maltodextrina de patata, cebolla en polvo, azúcar, especias, ajo en pol zanahoria en polvo, perejil y extracto de cúrcuma. Contiene soja y apio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreOignonRizSelSucreHuile de tournesol

Frequently asked questions

How many calories are in Salteado de pollo?

100 g of Salteado de pollo has 79 kcal.

How much protein is in Salteado de pollo?

Salteado de pollo contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).

How many carbs are in Salteado de pollo?

Salteado de pollo has 10 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salteado de pollo?

Salteado de pollo contains 1,2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Salteado de pollo?

100 g contains 356 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000610201. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.