Salsa Tonnata
Packaged product Soupes et sauces Coop
Salsa Tonnata contains 660 kcal per 100 g. A serving, 100 g (100 g) provides about 660 kcal.
Roughly 96 % of its calories come from fat, with 3 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 660 kcal | |
| Total fat L | 70,7 g | 91 % |
| Saturated fat L | 7,1 g | 36 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,5 g | |
| Added sugars L | 0,91 g | 2 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 1 %
- Fat 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gin the top quarter of soupes et sauces (median 1,3 g)
- Sugars1,5 gin the lowest quarter of soupes et sauces (median 4 g)
- Fat70,7 gin the top quarter of soupes et sauces (median 4,2 g)
- Saturated fat7,1 gin the top quarter of soupes et sauces (median 0,5 g)
- Sodium760 mgabove the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal0,64 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 8001120855916
- Quantity
- 240 g
- Label serving
- 100 g
- Category
- produits alimentaires
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SALSA EMULSIONATA CON TONNO E CAPPERI - SENZA GLUTINE Ingredenti olio di semi di girasole, tonno 12%, uova e tuorlo di uova fresche pastorizzate di categoria A da galline allevate a terra 9,2%, aceto di vino, sale, zucchero, pasta di accighe (acciughe, olio di semi di girasole, sale), capperi 0,6%, succo di limone, aromi, paprika correttore di acidità. acido lattico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OeufVinaigreSelSucreHuile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonnaise Heinz | 660 | 0,9 g | 3 g | 72 g |
| Mayonnaise Lesieur 235 g Lesieur | 660 | 1 g | 2 g | 72 g |
| Mayonnaise Lesieur | 660 | 1 g | 2 g | 71,5 g |
| Maionese Despar | 660 | 1 g | 1,8 g | 72 g |
| Maionese Bennet | 660 | 1 g | 1,8 g | 72 g |
| Mayonesa Ybarra | 660 | 0,8 g | 3,3 g | 71 g |
| Mayonesa Ybarra | 660 | 0,8 g | 3,3 g | 71 g |
| Mayonesa El Corte Inglés | 660 | 0,8 g | 3,4 g | 71 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa Tonnata?
100 g of Salsa Tonnata has 660 kcal. Serving, 100 g (100 g): about 660 kcal.
How much protein is in Salsa Tonnata?
Salsa Tonnata contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,2 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).
How many carbs are in Salsa Tonnata?
Salsa Tonnata has 1,6 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa Tonnata?
Salsa Tonnata contains 70,7 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
How much sodium is in Salsa Tonnata?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120855916. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.