Salsa di soia
Packaged product Soupes et sauces Naoki
Salsa di soia contains 141 kcal per 100 g. A serving, 100 g (100 g) provides about 141 kcal.
Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 3 % from fat (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 67 kcal per 100 g across 729 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 6 019 mg | 262 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 4,2 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 89 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the lowest quarter of soupes et sauces (median 6,7 g)
- Fiber1,2 gin the top quarter of soupes et sauces (median 0,32 g)
- Sugars4,2 gabove the median for soupes et sauces (median 3,3 g)
- Fat0,5 gin the top quarter of soupes et sauces (median 0 g)
- Saturated fat0,1 gin the top quarter of soupes et sauces (median 0 g)
- Sodium6 019 mgabove the median for soupes et sauces (median 5 822 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Naoki
- Barcode
- 8023788006875
- Label serving
- 100 g
- Category
- Sauces de soja
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce soja épaisse Cock Brand | 140 | 7,5 g | 29 g | 0 g |
| Sauce Soja Supérieure Épaisse Cock Brand | 140 | 7 g | 28 g | 0 g |
| Like light soy sauce Lee Kum Kee | 140 | 6 g | 28,7 g | 0 g |
| Streetfood-Sauce - Soja-Sesam mit Ingwer BBQ | 143 | 1,6 g | 31 g | 1,3 g |
| Soy sauce for sushi & sashimi Lee Kum Kee | 144 | 7 g | 27 g | 0 g |
| Dark Soy Sauce Haday | 147 | 9,3 g | 28 g | 0 g |
| Marinade Teriyaki With Garlic & Ginger KINDERS | 147 | 0 g | 35,3 g | 0 g |
| Premium Dark soy Sauce Lee Kum Kee | 148 | 6,1 g | 31 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa di soia?
100 g of Salsa di soia has 141 kcal. Serving, 100 g (100 g): about 141 kcal.
How much protein is in Salsa di soia?
Salsa di soia contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,9 g in serving, 100 g (100 g). About 8 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 6,7 g).
How many carbs are in Salsa di soia?
Salsa di soia has 32 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa di soia?
Salsa di soia contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Salsa di soia?
100 g contains 6 019 mg of sodium, 262 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8023788006875. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.