Salsa con funghi
Packaged product Soupes et sauces Il Ceppo
Salsa con funghi contains 658 kcal per 100 g.
Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 86 kcal per 100 g across 606 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 658 kcal | |
| Total fat L | 71,5 g | 92 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium | not reported | |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 1 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars1,9 gin the lowest quarter of soupes et sauces (median 4 g)
- Fat71,5 gin the top quarter of soupes et sauces (median 5 g)
- Saturated fat8,2 gin the top quarter of soupes et sauces (median 1 g)
- Protein per 100 kcal0,26 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Il Ceppo
- Barcode
- 8010381004056
- Category
- Sauces à pâtes
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Salsa di noci Boscovivo | 661 | 5,8 g | 12 g | 66,1 g |
| Pesto alla genovese Rossetto | 653 | 12,6 g | 0,6 g | 65,5 g |
| Crema di tartufo bianco Magrini | 670 | 9,4 g | 1,8 g | 69 g |
| Pesto genovese Filotea | 640 | 5 g | 10 g | 65 g |
| Cacio e pepe Magrini | 677 | 12 g | 1,8 g | 69 g |
| Crème De Tomates Séchées La Favorita Fish | 638 | 5,4 g | 21 g | 61 g |
| Salsa di noci Il Pesto di Pra' | 636 | 12 g | 1,9 g | 64 g |
| I Gran Pesti - Salsa di Noci Il Pesto di Pra' | 636 | 12 g | 1,9 g | 64 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa con funghi?
100 g of Salsa con funghi has 658 kcal.
How much protein is in Salsa con funghi?
Salsa con funghi contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein.
How many carbs are in Salsa con funghi?
Salsa con funghi has 2 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa con funghi?
Salsa con funghi contains 71,5 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8010381004056. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.