Salmon

Packaged product Repas et plats Anna's Best

Salmon contains 229 kcal per 100 g. A serving, 140 g (140 g) provides about 321 kcal.

Roughly 43 % of its calories come from carbohydrates, with 36 % from fat and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 261 kcal per 100 g across 32 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salmon by Anna's Best, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
12 gprotein
24 gcarbohydrates
9 gfat
321kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 9 g 12 %
Saturated fat L 0,8 g 4 %
Sodium L 840 mg 37 %
Total carbohydrates L 24 g 9 %
Dietary fiber L 2 g 7 %
Total sugars L 2,5 g
Added sugars L 4,1 g 8 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 43 %Fat: 36 %229kcal / 100 g
  • Protein 21 %
  • Carbohydrates 43 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of repas et plats (median 10 g)
  • Sugars2,5 gbelow the median for repas et plats (median 3,3 g)
  • Fat9 gin the lowest quarter of repas et plats (median 12,2 g)
  • Saturated fat0,8 gin the lowest quarter of repas et plats (median 2,2 g)
  • Sodium840 mgin the top quarter of repas et plats (median 560 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Anna's Best
Barcode
7613269672555
Quantity
140 g
Label serving
140 g
Category
Salmon sandwiches
Packaging
fr:sachet-papier
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Petit pain de Sils 50% (farine de blé, eau, levure, huile de colza, gluten de blé, sel de cuisine iodé, lait écrémé en poudre, _petit-lait_ en poudre, glucose, correcteur d'acidité E524, beurre, farine de malt d'orge, pulpe d'acérola en poudre), saumon fumé 34% (Oncorhynchus nerka), sel de cuisine, sucre, transglutaminase), mayonnaise au raifort 11% (huile de colza, préparation de raifort 17% (raifort, épaississant gomme guar, acidifiant acide citrique, antioxydant acide ascorbique), vinaigre de vin blanc, jaune d’œuf, eau, yogourt, moutarde, sucre, sel de cuisine iodé, épaississant E415, gomme guar), oignons rouges 7%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucreOignonFarine de froment (blé)LevureHuile de colza (canola)BeurreVinaigreOeuf

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WRAP SAUMON Saumon fumé concombres carottes Carrefour 224 7,4 g 27 g 9 g
Le suédois Croquez Bio 224 8,9 g 28,9 g 6,1 g
Salmon Anna's Best 222 8,7 g 26 g 8,5 g
Sandwich duo pain spécile, garni de sauce au yaourt, salade, saumonfumé et cuit 8,8%mg MARQUE U 238 9,2 g 29 g 8,8 g
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Atlantic Salmon Burgers Members Mark 239 17,7 g 0,89 g 18,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salmon?

100 g of Salmon has 229 kcal. Serving, 140 g (140 g): about 321 kcal.

Is Salmon high in protein?

Salmon contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 16,8 g in serving, 140 g (140 g). About 21 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).

How many carbs are in Salmon?

Salmon has 24 g of total carbohydrates per 100 g, including 2 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon?

Salmon contains 9 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Salmon?

100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613269672555. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.